You are here: Home >  Cooking Basics  >  Baked  >  Baked Fusion Thai Macaroni

Baked Fusion Thai Macaroni

 

This recipe has been viewed 8420 times


Thai - Baked - Indian style - Macaroni ????? Sounds strange ???? It sure does. But that is the challenge. Here I present before you a different dish that is definetly gonna set your taste buds asking for more.

Baked Fusion Thai Macaroni recipe - How to make Baked Fusion Thai Macaroni

Tags

Baked

Preparation Time:    Cooking Time:    Total Time:    Makes 4 serving

Ingredients

2 yellow capsicum
2 red capsicum
parmesan cheese ( according to taste )
50g cooked macaroni
25g red thai masala , readily available
a pinch of garam masala
1 tbsp pizza sauce
1 tbsp milk
2 medium potatoes mashed
dried oregano seasoning (optional)
1 onion , chopped and light fried.

Method
    Method
  1. Take the Bell peppers and chop off their heads and make the remaining interiors suitable for stuffing. Now, in a large bowl, mix together the onion, Macaroni, red Thai masala, milk, Pizza and Pasta sauce, and Garam Masala.
  2. Now, in an oven proof dish lay down the mixture. Top it with Mashed potatoes and Parmesan cheese. Season with Oregano seasonings and a pinch of Garam Masala.
  3. Preheat the oven to 100 degrees and bake it for 7 mins, till you get the aroma. Enjoy with Thai Rice or as it is.

Outbrain

Reviews