Cheese Parantha
by jyoti_dhankhar
18 Jul 2006
This recipe has been viewed 6125 times
Tasy and filling Parathas stuffed with lts of cheese and veggies. Serve with chutney or curds.
Cheese Parantha recipe - How to make Cheese Parantha
Preparation Time: Cooking Time: Total Time:
wheat dough
mozzarella cheese
salt to taste
red chilli
coriander (dhania) leaves
Method
- As we make paranthas regularly we have to make this cheese parantha.
- Just like that but firstly we have to grate mozerella cheese n add salt chilli n coriander chopped leaves.
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