Cuisine  >  

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 Last Updated : Aug 06,2019




Cuisine, in simple terms, is a style of cooking. It varies from country to country, and even from region to region and community to community. Each cuisine reflects the cultural, economic and historic background of the region and can be thought of as a window into its culture. If you look at Indian cuisine, there are several famous cuisines ranging from South Indian and Maharashtrian to Gujarati, Punjabi and Rajasthani. On the other hand, word cuisine comprises distinct styles like Italian, Lebanese, Thai, American and Mexican, to name a few. When you plan a meal, you could pick a particular cuisine as a theme and select all the courses from that cuisine, or you could create a fusion experience by combining dishes from different cuisines. In order to please the Indian palate, sometimes international recipes are given an Indian touch, resulting in Indo-Chinese, Indo-Western, and other such hybrid cuisines. Explore authentic recipes of different cuisines as well as some fusion or hybrid variants in this section.

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Punjabi Rotis, Parathas,   Punjabi Raita / Chtutney / Achar,   Punjabi Breakfast,   Punjabi Drinks, Lassi,   Punjabi Dals / Kadhis,   Punjabi Subzis,  

South Indian Uttapam,   Andhra Cuisine,   South Indian Vada,   Karnataka Cuisine,   South Indian Pickles,   South Indian Rice,  

Gujarati Dal / Kadhi,   Gujarati Kachumber / Chutneys / Achar,   Gujarati Kathols,   Gujarati Sweet Mithai,   Gujarati One Dish Meals,   Gujarati Drinks,  

Jain Naashta,   Jain Paryushan,   Jain Subzi / Gravies,   Jain Dal, Jain Kadhi,   Jain Rice,   Jain Rotis, Jain Parathas,  

Maharashtrian Sweet Dishes,   Maharashtrian Snacks Nashta,   Maharashtrian Breakfast,   Maharashtrian Upvas (Fasting),   Maharashtrian Dal, Varan / Amti / Kalvan,   Maharashtrian Rotis / Polis,  

Mughlai Rotis,   Mughlai Subzis / Curries,   Mughlai Chawal, Mughlai Biryani,   Mughlai Drinks,   Mughlai Mithai,   Mughlai Shahi Shurvat,  

Bengali Subzi / Gravies,   Bengali Rotis / Puri,   Bengali Sweets,   Bengali Dals / Curry,   Bengali Chutney / Raitas,   Bengali Snacks,  

Rajasthani Subzi,   Rajasthani Roti / Puri / Paratha,   Rajasthani Traditional Combinations,   Rajasthani Naashta,   Rajasthani Dry Snacks,   Rajasthani Mithai, Sweets,  

Hyderabadi Soups,   Hyderabadi Dal,   Hyderabadi Curry,   Hyderabadi Sabzis,   Hyderabadi Veg Biryani,   Hyderabadi Indian Bread,  

Rasgulla ( Mithai),   Bela Pana,   Bengali Style Veg Chops, Healthy Low Salt Snack,   Bengali Mixed Vegetable Dry Sabzi, Panch Phodoner Chorchori,   Dosa ( South Indian Recipe),   Dahi Bhendi ( Odisha Style Okra Raita),  

Bengali Recipes,   Jain,   Orissa,   Rajasthani Food,   South Indian,   Hyderabadi Dishes, Hyderabadi,  

Italian Pizzas,   Italian Main Dish,   Italian Desserts,   Italian Starters,   Italian Crostini,   Italian Soups,  

Chinese Starters,   Chinese Mini Meals,   Chinese Rice Dishes,   Chinese Basic,   Chinese Vegetable,   Chinese Accompaniments,  

American Soups,   American Main Dish,   American Salads,   American Breakfast,   American Ice - Creams & Deserts,   American Burgers / Grills,  

Mexican Starters,   Mexican Tacos,   Mexican Dips,   Mexican Tostadas,   Mexican Quesadillas,   Mexican Drinks,