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 Cuisine  >  


Cuisine, in simple terms, is a style of cooking. It varies from country to country, and even from region to region and community to community. Each cuisine reflects the cultural, economic and historic background of the region – and can be thought of as a window into its culture. If you look at Indian cuisine, there are several famous cuisines ranging from South Indian and Maharashtrian to Gujarati, Punjabi and Rajasthani. On the other hand, word cuisine comprises distinct styles like Italian, Lebanese, Thai, American and Mexican, to name a few. When you plan a meal, you could pick a particular cuisine as a theme and select all the courses from that cuisine, or you could create a fusion experience by combining dishes from different cuisines. In order to please the Indian palate, sometimes international recipes are given an Indian touch, resulting in Indo-Chinese, Indo-Western, and other such hybrid cuisines. Explore authentic recipes of different cuisines as well as some fusion or hybrid variants in this section.

If you want to have a meal that satiates your tummy, tickles your taste buds and stays in your memory for a lo ....

Punjabi Jaalpan / Lassi,   Punjabi Pulao / Biryani,   Punjabi Dals / Kadhis,   Punjabi Paneer Delicacies,   Punjabi Subzis,   Punjabi Roits / Parathas,  

South Indian cuisine is much-loved across India, especially its wide spread of breakfast treats like

South Indian Rasam,   South Indian Dosa,   South Indian Curries / Subzis,   South Indian Breakfast,   South Indian Sweets,   South Indian Pickle,  

Gujarat has a wide-ranging cuisine, which includes everything from sweets and snacks to subzis and one-dish me ....

Gujarati Kathols,   Gujarati Dal / Kadhi,   Gujarati Khichdi / Rice,   Gujarati Rotli,   Gujarati Kachumber / Chutneys / Pickles,   Gujarati Mishtan Mithai,  

Jain customs require them to follow strict rules regarding what and when they eat. In general, ingredients lik ....

Jain Pickles / Chutneys / Raita / Salad,   Jain Subzi / Gravies,   Jain Naashta,   Jain Dal / Kadhi,   Jain Rice,   Jain International,  

Maharashtrian cuisine is a zesty and spicy one, which makes abundant use of aromatic and flavourful ingredient ....

Maharashtrian Varan / Amti / Kalvan,   Maharashtrian Mithai,   Maharashtrian Upvas (Fasting),   Maharashtrian Bhaji,   Maharashtrian Rotis / Polis,   Maharashtrian Snacks Nashta,  

Mughlai cuisine is one that has stood the test of time. Brought to our country by the

Mughlai Rotis,   Mughlai Dals,   Mughlai Chawal / Biryani,   Mughlai Subzis / Curries,   Mughlai Shahi Shurvat,   Mughlai Drinks,  

Perhaps due to the royal heritage of the region, or due to the unique characteristics of the cuisine brought a ....

Rajasthani Achaar / Launji,   Rajasthani Dry Snacks,   Rajasthani Traditional Combinations,   Rajasthani Mithai, Sweets,   Rajasthani Subzi,   Rajasthani Naashta,  

Hyderabadi cuisine is known for its tradition and richness. Even every day food is rich in flavour, with speci ....

Hyderabadi Veg Biryani,   Hyderabadi Side Dishes/Accompaniments,   Hyderabadi Sweets / Desserts,   Hyderabadi Rice Dishes,   Hyderabadi Sabzis,   Hyderabadi Soups,  

Bengali cuisine has some unique characteristics that set it apart from the rest of the country’s food styles. ....

Bengali Chutney / Raitas,   Bengali Rotis / Puri,   Bengali Dals / Curry,   Bengali Khichdi / Rice,   Bengali Subzi / Gravies,   Bengali Sweets,  

Thanks to Pizzas and

Italian Starters,   Italian Basic,   Italian Crostini,   Italian Appetizers,   Italian Pizzas,   Italian Soups,  

Chinese cuisine is a zesty one, with colourful and crunchy veggies, tongue-tickling sweet-and-so ....

Chinese Mini Meals,   Chinese Noodles,   Chinese Vegetable,   Chinese Desserts,   Chinese Soups,   Chinese Stir-fries,  

Like the land and its people, Mexican food is very vibrant too, loaded with flavourful and aromatic ingredient ....

Mexican Starters,   Mexican Dips,   Mexican Salads,   Mexican Crepes,   Mexican Nachos,   Mexican Tostadas,  

America is a melting pot of cultures, and American cuisine is like that too. It adopts best practices from aro ....

American Breakfast,   American Burgers / Grills,   American Soups,   American Ice - Creams & Deserts,   American Salads,   American Main Dish,  

To many people, indulgence means French cuisine! One of the foremost elements of French culture is food ....

French Starters,   French Desserts,   French Breads,   French Side Dishes (Entreé),   French Baked dishes,   French Soups,