Cheese Vegetable Slider
by Tarla Dalal
cheese vegetable slider recipe | pizza slider | vegetable pav slider | with 23 amazing images.
vegetable cheese sliders are mini, flavorful sandwiches perfect for a quick snack or party appetizer. Learn how to make cheese vegetable slider recipe | pizza slider | vegetable pav slider |
A cheese vegetable slider is a delightful appetizer or light meal that combines the savory goodness of melted cheese with a variety of colorful vegetables. The slider buns, typically small and soft, are filled with a mixture of crunchy vegetables such as onions, tomatoes, capsicum, sweetcorn etc.
The vegetables are topped over a layer of creamy cheese spread and often topped with a layer of processed or mozzarella cheese, which adds a gooey and satisfying texture. These sliders can be served with a variety of dipping sauces like ketchup, mayonnaise or schezwan sauce.
pro tips to make cheese vegetable slider: 1. You can also use mozzarella cheese. 2. Instead of schezwan sauce you can put pizza sauce. 3. Place a generous amount of vegetables and cheese on each bun to ensure that the sliders are packed with flavor.
Enjoy cheese vegetable slider recipe | pizza slider | vegetable pav slider | with detailed step by step photos.
Cheese Vegetable Slider recipe - How to make Cheese Vegetable Slider
Preparation Time: Baking Time: 8 to 10 minutes Baking Temperature: 180°C (360°F) Cooking Time: Total Time:
Makes 18 sliders
For Cheese Vegetable Slider
3 ladi pav sets
3/4 cup cheese spread
3 tbsp finely chopped spring onion greens
1/4 cup melted butter for brushing
To Be Mixed Into A Stuffing
1 cup boiled and coarsely crushed sweet corn kernels (makai ke dane)
3/4 cup finely chopped coloured capsicum
1/4 cup finely chopped onions
1/4 cup deseeded and finely chopped tomatoes
3/4 cup grated processed cheese
2 tsp dry red chilli flakes (paprika)
1 tsp dry dried mixed herbs
2 tbsp schezwan sauce
salt to taste
For cheese vegetable slider
- For cheese vegetable slider
- To make {span class="bold1"}cheese vegetable slider{/span}, divide the stuffing into 3 equal portions.
- Take a ladi pav ( 6 pieces), cut it horizontally into 2 parts.
- Place both the halves on a clean, dry surface and apply ¼ cup cheese spread evenly over it.
- On the lower halve put a portion of the stuffing and spread it evenly.
- Finally sprinkle 1 tbsp of spring onion greens evenly over it.
- Place the upper halve of the ladi pav with the cheese spread side facing downwards.
- Brush with melted butter evenly over the ladi pav.
- Bake in a pre-heated oven at 180°c (360° f) for 6 to 8 minutes.
- Repeat steps to make 2 more sliders.
- Serve {span class="bold1"}cheese vegetable slider{/span} immediately.
like cheese vegetable slider recipe
-
cheese vegetable slider recipe | pizza slider | vegetable pav slider | then do try other quick snack recipes also:
- pav sandwich recipe | how to make Mumbai style pav sandwich | masala pav sandwich Indian snack | recipe using leftover pav |
- green chilli thecha pav recipe | thecha stuffed pav | Maharashtrian thecha pav |
what is cheese vegetable slider made of?
-
cheese vegetable slider recipe | pizza slider | vegetable pav slider | is made using easily available ingredients in India: 3 ladi pav sets (6 pieces each), ¾ cup cheese spread, 3 tbsp finely chopped spring onion greens and ¼ cup melted butter for brushing. See the below image of list of ingredients for cheese vegetable slider.
-
For stuffing: 1 cup boiled and coarsely crushed sweet corn kernels, ¾ cup finely chopped coloured capsicum, ¼ cup finely chopped onions, ¼ cup deseeded and finely chopped tomatoes, ¾ cup grated processed cheese, 2 tsp dry red chilli flakes, 1 tsp dry mixed herbs, 2 tbsp Schezuan sauce and salt to taste. See the below image of list of ingredients for cheese vegetable slider.
how to make stuffing
-
In a deep bowl add 1 cup boiled and coarsely crushed sweet corn.
-
Add ¾ cup finely chopped coloured capsicum.
-
Add ¼ cup finely chopped onions.
-
Add ¼ cup deseeded and finely chopped tomatoes.
-
Add ¾ cup grated processed cheese.
-
Add 2 tsp dry red chilli flakes (paprika).
-
Add 1 tsp dried mixed herbs.
-
Add 2 tbsp schezwan sauce.
-
Add salt to taste.
-
Mix well.
how to make cheese vegetable slider
-
Take a ladi pav (6 pieces) joint together.
-
Cut it horizontally into 2 parts. Place both the halves in a clean, dry surface.
-
Apply ¼ cup cheese spread evenly over it.
-
On the lower halve put a portion of the stuffing and spread it evenly.
-
Finally sprinkle 1 tbsp of finely chopped spring onion greensevenly over it.
-
Close with the upper halve of the bread with the cheese spread side facing downwards.
-
Brush melted butter evenly over each side.
-
Bake in a pre-heated oven 180° C (360 F) for 6 to 8 minutes.
-
Serve immediately.
tips to make cheese vegetable slider
-
You can also use mozzarella cheese.
-
Instead of schezwan sauce you can put pizza sauce.
| Energy | 89 cal |
| Protein | 3 g |
| Carbohydrates | 7.4 g |
| Fiber | 0.4 g |
| Fat | 5.5 g |
| Cholesterol | 16.9 mg |
| Vitamin A | 121 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.2 mg |
| Vitamin C | 8.5 mg |
| Folic Acid | 4 mcg |
| Calcium | 29.8 mg |
| Iron | 0.8 mg |
| Magnesium | 4.6 mg |
| Phosphorus | 22.5 mg |
| Sodium | 154.3 mg |
| Potassium | 40.3 mg |
| Zinc | 0.1 mg |