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Eat Some More, Baked Biscuit

 

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Let the biscuit remain whitish from top and little brownish from bottom while baking. if the dough is too soft can add a little Maida. sprinkle Maida while working with the dough.

Eat Some More, Baked Biscuit recipe - How to make Eat Some More, Baked Biscuit

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eggless Biscuits

Preparation Time:    Cooking Time:    Total Time:    Makes 40 to 50 servings

Ingredients

2 1/2 cups plain flour (maida)
1 cup cornflour
1 cup powdered sugar
1/2 cup oil
200 gms butter

Method
    Method
  1. Mix well the butter, corn flour and sugar.
  2. Add oil again mix.
  3. After that add the maida slowly by mixing it properly.
  4. Make a long squarish shape out of the dough.
  5. Keep it in a fridge for 1/2 hour.
  6. Take it out cut in to squre slices put in a greased tray.
  7. Bake it 20-25 minutes on 160 degree in a preheated oven.

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