Instant bread pudding
by deepnand2k3
24 Apr 2007
This recipe has been viewed 8442 times
Divide the bread pieces into 4 equal portions.(2 bread slices per serving bowl)
Instant bread pudding recipe - How to make Instant bread pudding
Cooking Time: Total Time:
8 sweet bread slices
400 ml boiled milk
6 tsp sugar
8 walnuts (akhrot)
8 almonds (badam)
12 pistachios
24 raisins (kismis)
2 tsp ghee
Method
- Take out the corners of the bread and cut into equal parts.
- Put these bread pieces in a serving bowl.
- Fry the almonds and pistachios in ghee and add it to the bread pieces.
- Add walnuts and raisins.
- Then add sugar and boiled milk and serve.
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