Jeera Chilli Cookies
by Radha Hoizal
06 Nov 2012
This recipe has been viewed 8450 times
If you are fed up eating all the sweet cookies then try these Jeera chilly cookies to change the taste buds.Thes cookies are baked and hence healthier too.
Jeera Chilli Cookies recipe - How to make Jeera Chilli Cookies
Preparation Time: Cooking Time: Total Time:
Makes 4 serving
1/2 cup plain flour (maida)
1/4 tsp roasted cumin seeds (jeera) powder
1/4 tsp freshly ground black pepper (kalimirch) powder
1/4 tsp dry red chilli flakes (paprika)
1 tbsp salted butter
a pinch salt
1/8 tsp baking powder
chilled water for binding the dough
Method
- Method
- Mix all the above ingredients with the finger tips till it resembles bread crumbs like structure.
- Add a tsp by tsp chilled water to bind the medium stiff dough.
- Make balls of the dough and roll to a roti and prick with a fork.
- Cut to desired shape with a cutter and bake in a preheated oven at 180 degree C for 20 minutes or till crisp.
- Serve with tea.
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