Lappi
by daisybanga
19 Apr 2002
This recipe has been viewed 10093 times
Lappi is a sweet dish preparation with besan or gram flour cooked with ghee, sugar and garnished with crushed almonds. A healthy and delicious lappi recipe which is sure to become every child's favorite.
Lappi recipe - How to make Lappi
Preparation Time: Cooking Time: Total Time:
100 gms besan (Bengal gram flour)
sugar to taste
2 to 3 glasses water
2 tbsp ghee
a few almonds (badam), coarsely crushed
Method
- Heat ghee in a kadahi and add besan to it.
- Roast the besan till you can smell it's aroma and it is light brown in color.
- Simmer gas and add water slowly mixing so that no lumps are formed.
- Add sugar and almonds and cook till the broth thickens a bit.
- Serve hot.
- This makes a good concoction for common coughs and colds.
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