Quick Bhel
by kanchan36
29 Jun 2001
This recipe has been viewed 5028 times
Quick n crispy bhel is a simple roasted puffed rice or murmura or bhel recipe which can be enjoyed plain or with onion, chillies and tomatoes as topping.
Quick Bhel recipe - How to make Quick Bhel
Preparation Time: Cooking Time: no cooking Total Time:
2 cups corn flakes
1/2 onion, chopped
2 tbsp chopped coriander (dhania)
1 tsp tamarind (Imli) chutney
1 tsp hot coriander chutney
1 1/2 tsp lemon juice
salt and black pepper (kalimirch) powder to taste
Method
- In a bowl crush the cornflakes.
- Add all the ingredients together and mix well.
- Check seasoning and serve immediately.
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