Quick Fruit Punch
by Tarla Dalal
fruit punch recipe | Indian fruit punch | simple party fruit punch | easy fruit punch with ice cream |
Indian fruit punch is a perfect mocktail for any party – be it for kids or adults. Learn how to make easy fruit punch with ice cream.
A refreshing chiller that can be enjoyed anytime, the Indian fruit punch can be prepared in minutes using readymade fruit juices and vanilla ice-cream. This combination ensures a heavenly taste, which is very predictable too, because sometimes using fresh fruits gives a slightly bitter or sour taste if the fruits are not fully ripe or properly deseeded.
To make quick fruit punch, combine all the ingredients in a juicer and blend till smooth and frothy. Pour equal quantities of the punch into 3 individual glasses. Refrigerate for at least 1 hour and serve fruit punch chilled.
Even if you have taken all the ingredients for this simple party fruit punch out of the fridge to make this fruit punch, you should still refrigerate the end-product for an hour or so before serving to get back the chillness lost during blending, because this drink is best enjoyed really, truly chill!
The addition of vanilla ice-cream in this easy fruit punch with ice cream gives the perfect consistency to the drink which you will enjoy. The slight tinge of vanilla flavour mixed with all the 3 juices is enjoyable too!
Tips for quick fruit punch. 1. We recommend using readymade fruit juices, as fresh juices might not lend the same taste and flavour. 2. Be a little more creative and make garnish using orange and pineapple. 3. This drink is best consumed within 2 to 3 hours of blending.
Learn to make fruit punch recipe | Indian fruit punch | simple party fruit punch | easy fruit punch with ice cream | with recipe and video below.
Quick Fruit Punch recipe - How to make Quick Fruit Punch
Preparation Time: Cooking Time: Total Time:
Makes 3 big glasses
For Quick Fruit Punch
1 cup readymade orange juice
1 cup readymade pineapple juice
1 cup readymade mango juice or frooti
1 cup vanilla ice cream
2 tbsp sugar
For quick fruit punch
- For quick fruit punch
- To make {span class="bold1"}quick fruit punch{/span}, combine all the ingredients in a juicer and blend till smooth and frothy.
- Pour equal quantities of the punch into 3 individual glasses.
- Refrigerate the {span class="bold1"}quick fruit punch{/span} for at least 1 hour and serve chilled.
Quick Fruit Punch Video by Tarla Dalal
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What is quick fruit punch recipe made off?
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What is quick fruit punch recipe made off? quick fruit punch recipe is made from 5 ingredients easily available in any Indian grocery store. 1 cup readymade orange juice,
1 cup readymade pineapple juice, 1 cup readymade mango juice or frooti, 1 cup vanilla ice cream and 2 tbsp sugar.
Making quick fruit punch
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To make quick fruit punch | Indian fruit punch | simple party fruit punch | easy fruit punch with vanilla ice cream | put 1 cup readymade orange juice in a juicer.
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Add 1 cup readymade pineapple juice.
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Add 1 cup readymade mango juice or frooti.
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Add 1 cup vanilla ice cream.
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Add 2 tbsp sugar. You can adjust the amount of sugar as you like or even skip it as vanilla icecream has its own sweetness.
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Blend till smooth and frothy.
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Pour equal quantities of the quick fruit punch | Indian fruit punch | simple party fruit punch | easy fruit punch with vanilla ice cream | into 3 individual glasses.
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Refrigerate the quick fruit punch | Indian fruit punch | simple party fruit punch | easy fruit punch with vanilla ice cream | for at least 1 hour and serve chilled.
| Energy | 431 cal |
| Protein | 5 g |
| Carbohydrates | 91.5 g |
| Fiber | 9.6 g |
| Fat | 4.9 g |
| Cholesterol | 0 mg |
| Vitamin A | 6022.7 mcg |
| Vitamin B1 | 0.5 mg |
| Vitamin B2 | 0.4 mg |
| Vitamin B3 | 1.3 mg |
| Vitamin C | 176.5 mg |
| Folic Acid | 39.9 mcg |
| Calcium | 206.9 mg |
| Iron | 7.7 mg |
| Magnesium | 428.1 mg |
| Phosphorus | 86.6 mg |
| Sodium | 120.2 mg |
| Potassium | 357.2 mg |
| Zinc | 0.8 mg |
very good your recipe
Which brand readymade juice?
Nice yaar
This turned out really very tasty!!