Golgappu loves to discover how some of his favourite foods are made and from what they are made. Come and discover with golgappu the journey of orange from the farm to juice!
frozen roti recipe | how to freeze whole wheat roti | how to store frozen roti | Indian whole wheat roti | with 24 amazing images.
Using this simple recipe for making frozen rotis that you can prepare in advance and cook later. Learn how to make frozen roti recipe | how to freeze whole wheat roti | how to store frozen roti | Indian whole wheat roti |
Yummy and sumptuous whole wheat rotis are absolutely irresistible, but seem like a luxury to somebody who is busy because they do not get the time to prepare it any time they want.
frozen rotis are a convenient and time-saving option for busy individuals or families. They can be stored in the freezer for at least a month and are ready to be cooked whenever you need them.
You can take out the required number of frozen rotis and thaw them whenever you want. This recipe explains how to freeze rotis. For them to stay fresh for longer, cool the rotis completely before packing and freezing them.
These frozen rotis can be convenient for quick meals or when you're short on time. You can also try other frozen food recipes also.
pro tips to make frozen roti: 1. For extra moist and flavorful rotis, incorporate some ghee or oil into your dough while kneading. 2. Let the rotis cool down completely before freezing. 3. Trapped steam can lead to soggy rotis later. 4. To prevent them from sticking together in the freezer, layer rotis with parchment paper between each one. 5. Frozen rotis are best used within 4 weeks.
Enjoy frozen roti recipe | how to freeze whole wheat roti | how to store frozen roti | Indian whole wheat roti | with detailed step by step photos. Kulfi is a frozen dessert which all of us relish but which we often avoid it because of its high caloric value. Here is a simple but yummy low fat kulfi that doesn't take forever to prepare and provides substantial amounts of calcium without the fat. Enhance its appeal and vitamin C levels by serving it with a strawberry sauce and enjoy it with your family and loved ones.
Everything else in this world fades into the realm of insignificance when you take a sip of this Lychee Ginger Sorbet.
The scented sweetness of lychees combined with the spikiness of ginger, perked up with a squeeze of lemon and sweetened to just the right extent, this sorbet is beyond all comparison. Definitely a must-try!
You can also have a go at other sorbets like the Strawberry Banana Apple Sorbet or Orange Sorbet . This is my favourite sundae, as the name suggests. Three of my favourite flavours of ice-cream served with whipped cream, strawberries and almonds. The strawberry sauce adds a special zing to this sundae. During the summer when strawberries are not in season, I make this sundae with fresh mangoes and mango sauce.
Your guests will love these beautiful baskets filled with fruit and ice-cream.
When a light dessert is called for, a granita cannot be surpassed. The exotic taste of peach works very well with mint. Flavourful fresh peaches blended together with mint strike just the right balance for your taste buds.
To make this gelato, carefully select the sweeter strawberries and smaller variety as they are usually much sweeter than the larger ones. If the strawberries are sour, you may need to increase the quantity of sugar required.
Ever heard of a healthy lolly? and that too one that is permissible for diabetics? Here you go… a very interesting and healthy recipe using curds and strawberries.
I have used oats to increase the health quotient, which is further enhanced by the goodness of strawberries. Skimmed milk powder and oats give body to the lollies, while strawberries provide the visual appeal.
Select ripe and sweet fresh strawberries, as it gives a very refreshing taste to the lollies and does not require more sugar substitutes. Plus, I have used all low-fat ingredients.
Do try other diabetic friendly deaarts like Black Jamun Ice - Cream or Diabetic Caramel Custard . Watermelons and strawberries complement each other in this refreshing granita. You cam also serve it as a drink if unfrozen.
Fruit and yoghurt, frozen to make a healthy ice-cream which your kids are sure to love.
All the goodness of ice-cream flavoured with paan. A digestive dessert.