Tangy Tingy Drink
by sivaranjani_swami
28 Jun 2005
This recipe has been viewed 3146 times
A refreshing Tangy tingy drink with raw mangoes blended with mint, coriander and lime juice. Relish the tangy drink with crushed ice on a hot sultry summer afternoon.
Tangy Tingy Drink recipe - How to make Tangy Tingy Drink
Preparation Time: Cooking Time: Total Time:
1 raw mango
1 lemon
few mint leaves (phudina)
few coriander (dhania) leaves
sugar as required
salt as needed
Method
- Peel the raw mango, remove seed.
- Squeeze lemon.
- Put the above two and the above said ingredients in the mixie and churn.
- Add needed water
- Your drink is ready.
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