Tarboozi Chilled Soup
by Foodie#429002
02 Jun 2011
This recipe has been viewed 4100 times
Easy to make.
Tarboozi Chilled Soup recipe - How to make Tarboozi Chilled Soup
Preparation Time: Cooking Time: Total Time:
Makes 2 servings
2 cups chopped watermelon (tarbuj)
2 cups orange juice
2 tsp honey ,
1 tsp raisins (kismis)
1 tsp ginger (adrak) , julienne
black salt (sanchal) and salt to taste
chopped mint leaves (phudina) to garnish
crushed ice as required
Method
- Method
- Combine all the ingredients and blend in a mixer till smooth.
- Garnish with mint and ice and serve chilled.
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