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2183 curd recipes

Last Updated : May 17,2024

दही रेसिपी - हिन्दी में पढ़ें (curd recipes in Hindi)
દહીં રેસીપી - ગુજરાતી માં વાંચો (curd recipes in Gujarati)


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Sweetend Honey Lassi, refreshing, healthy and tasty. Honey a healthier option, used to sweeten the lassi adds an extra burst of taste as well.. A glassful of this lassi is enough to refresh your senses, making it a worthy drink to prepare.
Vegetable korma presents a medley of vegetables in a rich and spice laden gravy. The vegetables are stir fried and then simmered in a delectable gravy cooked in typical Indian way. Relish the vegetable korma with Parathas or naan.
A healthy and tasty methi pakoda is an Indian snack recipe with methi leaves cut and then mixed with gram flour or besan. The methi pakodas are crispy and also rich in the goodness of methi leaves
Sweet heart cupcake is very colourful n healthy cup cakes which children just loved as it consists oats which increase nutrious alue high
An interesting variation to a typical maida based cake recipe, suji cake is a tempting recipe. The suji or semolina are mixed with baking powder and soda to create a mouthwatering and soft suji cake.
We can have this with green chuney also..it tastes yummeee. This is my Mom's recipe.I have tasted it at her place and thought to be share with You. Please try this,it tastes delicious.
This raita makes an excellent accompaniment with any kind of fried rice or pulao or biriyani.
Kebabs made of paneer and filled with melting cheese. Serve with green chutney.
A cool and tasty dip made with dced cucumber and yogurt with other ingredients like onios, etc.
A very healthy recipe full of protein and Vitamin C.
The masala gobi is truly an amazing cauliflower recipe cooked with choicest spice powders. A simple, irrestible choice of masala with gobi makes it a special dish.
Easy for old people to eat
less of calories
easy to make
tasty to eat.
Fruit salad muffins, fruits mixed with the muffin batter and kids will definitely love this muffins.
This kadhi has lots of vegetable ingredients. As per the taste palate it can be made spicy, tangy or a bit sweeter too. Diced vegetable pieces add to taste!
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