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2181 curd recipes

Last Updated : May 31,2024

दही रेसिपी - हिन्दी में पढ़ें (curd recipes in Hindi)
દહીં રેસીપી - ગુજરાતી માં વાંચો (curd recipes in Gujarati)


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It is a local Himachali dish. Here the potatoes are cooked in a yoghurt based gravy.

Mayonnaise Nachos Dip, nachos lovers can try this different dip, it is a blend of creamy mayonnaise, curds and cheese with spicy notes of chilli and garlic, All the flavours merge well in this innovative dip. A perfect anytime treat with a bowl of tortilla chips.

Stuffed masala kulich is a North Indian stuffed kulich recipe. The leavened Maida or refined flour flat breads called kuliches are stuffed with spices and onion and served with channa or pickle

Very easy to make and tastes amazing.

Pleasure your taste buds with this dahi mugra or chicken cooked with curd recipe. A healthy combination of curd and chicken which is seasoned with onions, tomatoes, ginger garlic paste and coriander leaves. Learn how to make/prepare delicious chicken dishes at tarladala.com. Also find many interesti ....

Dhania-mint chatny is the versatile chutney recipe prepared by blending together the mint with the coriander leaves.Use as spread or dip.

Summer Fruity Rendezvous is a healthy quick dessert recipe with loads of fruit and cream and nutty too.

A simple version of vegetable kurma favourable for the jain palette without comprimising on the taste.

Haldi ki Sabzi ia a traditional Rajasthani sabzi very popular when fresh turmeric is in season. Serve it hot with roti or rice. While peeling the turmeric hands tend to get yellow, use gloves or a plastic bag while peeling and grating the turmeric.

Have this wrap for lunch or dinner, Chipotle Tofu Wraps packed with veggies, rice, corn, beans and tofu are filling and delicious.

It is one of the most traditional Rajasthani dish which keeps you healthy as well as delighted with its taste and aroma

Recreate the magical and tangy dahi shorba or curd soup at home with this simple dahi shorba or kadhi recipe. The beaten curd is blended well with gram flour, spices,onion, chillies and tempered aptly with mustard seeds, hing and curry leaves. An amazing soup recipe which can also be served as curry ....

It is a shahi dal from the kitchens of the nawabs of uttar pradesh. Rich and creamy in texture. Goes well with both rice/pulao or chapattis. It can also be cooked with moong dal.

Bread ke dahi bada is an unique way of relishing the Punjabi dahi wadas with soaked breads stuffed with potatoes and topped with beaten curd, sweet and spicy chutneys and chopped green chillies.
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