Banana Coffee Frappe
by Tarla Dalal
In a unique culinary twist, bananas come together with coffee this lusciously creamy drink! Vanilla ice-cream is an apt meeting ground for these two diverse ingredients, and balances their flavours very effectively.
Indeed, the fruity sweetness of bananas does combine beautifully with the shake-up perkiness of coffee. Enjoy this Banana Coffee Frappe immediately upon blending, while it is still cold and frothy.
You can also try other recipes like the Papaya and Apple Frappé , and the Date Honey Banana Shake .
Banana Coffee Frappe recipe - How to make Banana Coffee Frappe
Preparation Time: Cooking Time: Total Time:
Makes 3 servings
1 cup chopped banana
2 tsp coffee powder
2 cups vanilla ice-cream
1/2 cup milk
10 ice-cubes
- Method
- Combine all the ingredients in a blender and blend it till smooth.
- Pour the drink into 3 individual glasses.
- Serve immediately.
Energy | 277 cal |
Protein | 5.6 g |
Carbohydrates | 40 g |
Fiber | 1.1 g |
Fat | 9.7 g |
Cholesterol | 5.3 mg |
Vitamin A | 102.7 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0.1 mg |
Vitamin B3 | 0.3 mg |
Vitamin C | 4.8 mg |
Folic Acid | 1.9 mcg |
Calcium | 249.3 mg |
Iron | 0.3 mg |
Magnesium | 32.3 mg |
Phosphorus | 66.1 mg |
Sodium | 29.5 mg |
Potassium | 85.7 mg |
Zinc | 0 mg |
my husband loves thick shakes and frappes..but can i use chocolate ice cream instead of vanilla..he likes chocolate with coffee.