Cheesy Onion and Chilli Toast
by Tarla Dalal
cheesy onion and chilli toast | Indian onion and cheese chilli brown bread toast | with amazing 11 images.
Rainy day and want to prepare something really luscious for your family to enjoy the weather? We have got a perfect recipe for such a day, Cheesy onion and chilli toast with a steaming cup of Hot Chocolate a perfect combination for a rainy day.
Here is how you can conjure up the snack in moments, using chilli sauce for flavouring the cheesy toast. Ready in minutes, the cheesy onion and chilli toast is a fabulous snack prepared with readily available ingredients. The fusion of molten cheese, onions, spiky chilli sauce and rich butter with crisp whole wheat bread slices is indeed a magical experience for the taste buds and the whole gastronomic galaxy inside the foodie.
The procedure of making this quick and easy cheesy onion and chilli toast is not at all complicated and is quite simple. All you need to do is toast slices of whole wheat bread in a toaster and side by side prepare the topping. For the topping combine butter and cheese well, add onions and chilli sauce mix well. The topping for cheesy onion and chilli toast is ready! Divide it into equal portions and apply 1 portion of the topping on each bread slice. Further, grease the baking tray and place the toast over it and bake at 200 c for 5-7 mins or until cheese melts. Cut Indian onion and cheese chilli toast into triangles and serve immediately.
We have used processed cheese but if you wish you can use pizza cheese or mozzarella cheese. Everyone in my family simply loves this Indian onion and cheese chilli toast!!
Enjoy cheesy onion and chilli toast | Indian onion and cheese chilli toast | with detailed step by step photos and video below.
Cheesy Onion and Chilli Toast recipe - How to make Cheesy Onion and Chilli Toast
Preparation Time: Baking time: 5 to 7 minutes Baking Temperature: 200°C (400°F). Cooking Time: Total Time:
Makes 4 toast
For Cheesy Onion and Chilli Toast
3/4 cup grated processed cheese
1/2 cup finely chopped onions
1 tbsp red chilli sauce
4 toasted whole wheat bread slices
1 tbsp butter
salt to taste
melted butter for brushing
For cheesy onion and chilli toast
- For cheesy onion and chilli toast
- To make {span class="bold1"}cheesy onion and chilli toast{/span}, combine the butter and cheese in a bowl and mix well.
- Add the onions, chilli sauce and salt and mix well.
- Divide the topping into 4 equal portions.
- Arrange the toasted bread slices on a clean, dry surface and apply 1 portion of the topping on each bread slice.
- Grease the baking tray with butter, place the toast on the greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 5 to 7 minutes.
- Cut the {span class="bold1"}cheesy onion and chilli toast{/span} into triangles and serve immediately.
Cheesy Onion and Chilli Toast Video by Tarla Dalal
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Method for cheesy onion and chilli toast
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To make cheesy onion and chilli toast | Indian onion and cheese chilli toast | combine butter and cheese in a bowl.
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Add onions.
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Add chilli sauce, you can adjust the quantity according to your preference.
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Add salt and mix well.
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Divide the cheesy onion and chilli toast mixture into 4 equal parts.
- Arrange the toasted bread on a clean dry surface and apply 1 portion of the topping on each bread slice.
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Spread 1 portion of topping on each bread slice.
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Grease the baking tray with butter.
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Place the toast on the greased baking tray.
- Bake cheesy onion and chilli toast in pre-hreated oven at 200c for 5-7 minutes
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Cut cheesy onion and chilli toast | Indian onion and cheese chilli toast | into triangles.
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Serve cheesy onion and chilli toast immediately.
Energy | 137 cal |
Protein | 5.6 g |
Carbohydrates | 14.1 g |
Fiber | 0.3 g |
Fat | 6.5 g |
Cholesterol | 0 mg |
Vitamin A | 136.9 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0.1 mg |
Vitamin C | 1.8 mg |
Folic Acid | 1 mcg |
Calcium | 129.8 mg |
Iron | 0.9 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 100 mg |
Potassium | 21.7 mg |
Zinc | 0.1 mg |
Fab chilli cheese toast recipe. I used Britannia cheese which melts really well in making this crunchy cheesy toast.