Easy Carrot Raita
by prasanand
21 Aug 2011
This recipe has been viewed 8488 times
Carrot raita presents a lipsmacking side dish recipe with grated carrpts or gajar mixed with a beaten curd mixture or raita. A health packed carrot raita recipe with goodness of seasonal carrots and curd.
Easy Carrot Raita recipe - How to make Easy Carrot Raita
Preparation Time: Cooking Time: Total Time:
Makes 2 servings
3 to 4 grated carrot
3 tsp powdered groundnuts
1 cup asafoetida (hing) curds (dahi)
salt to taste
Method
- Method
- Combine the carrots, groundnut powder and mix well.
- Add salt and curds , mix well and serve immediately or store refrigerated.
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