Instant Mithai – Tip By Reena Agarwal
by Reena Agarwal
29 Mar 2006
This recipe has been viewed 14084 times
This is a tip to use left over item that is generally wasted. it tastes just like Cadburys chocolate.
Instant Mithai – Tip By Reena Agarwal recipe - How to make Instant Mithai – Tip By Reena Agarwal
Preparation Time: Cooking Time: Total Time:
1 cup mava (khoya) left after taking out ghee from malai
6 tsp sugar
2 tsp drinking chocolate
Method
- Put khoya in a microwave dish.
- Add sugar and microwave for 1 minute.
- Add drinking chocolate and mix well.
- Set it in a dish and let it cool.
- Instant chocolate mithai is ready.
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