Jeera Goli

 

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Jira Goli is a sweet and tangy candy recipe with jira powder blended with dry mango and sugar. Share your favourite jira goli recipe online

Jeera Goli recipe - How to make Jeera Goli

Preparation Time: 30 Minutes   Cooking Time: 7 Minutes   Total Time:   

Ingredients
Method

  1. Spread jeera in a pan.
  2. Cook them on medium heat.
  3. Move jeera with a spoon so it doesn`t get burned.
  4. Continue this process until jeera seems dark red.
  5. Crush them finely in a mixer & make them powder.
  6. Take a bowl & pour one spoon sugar powder.
  7. Mix remaining sugar, lime juice, jeera powder, dried mango powder & salt together. mix them well.
  8. Make small little bools from them.
  9. Roll those bolls with suger in the bowl.
  10. Put those bolls on a paper & allow them to dry for 1 & 1/2 hours in sun light or in front of fan.
  11. You can store them & eat one or two jeera-golies (bolls) after each diner or lunch like `variyari`, `dhania daal`.

tip

    tip
  1. Sugar powder is normally available in a store, if not you can crush whole sugar in mixer.

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Reviews

Jeera Goli
 on 08 Oct 20 02:25 PM
5

Tarla Dalal
09 Oct 20 09:32 AM
   Thanks for the feedback !!! keep reviewing recipes and articles you loved.