Jeera Goli
by dharti_mummy
Jira Goli is a sweet and tangy candy recipe with jira powder blended with dry mango and sugar. Share your favourite jira goli recipe online
Jeera Goli recipe - How to make Jeera Goli
Preparation Time: 30 Minutes Cooking Time: 7 Minutes Total Time:
50 gms dried mango powder (amchur)
2 tbsp cumin seeds (jeera)
Method
tip
- Spread jeera in a pan.
- Cook them on medium heat.
- Move jeera with a spoon so it doesn`t get burned.
- Continue this process until jeera seems dark red.
- Crush them finely in a mixer & make them powder.
- Take a bowl & pour one spoon sugar powder.
- Mix remaining sugar, lime juice, jeera powder, dried mango powder & salt together. mix them well.
- Make small little bools from them.
- Roll those bolls with suger in the bowl.
- Put those bolls on a paper & allow them to dry for 1 & 1/2 hours in sun light or in front of fan.
- You can store them & eat one or two jeera-golies (bolls) after each diner or lunch like `variyari`, `dhania daal`.
tip
- tip
- Sugar powder is normally available in a store, if not you can crush whole sugar in mixer.
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Reviews
https://www.tarladalal.com/jeera-goli-8737rJeera Goli
Sushant
on 08 Oct 20 02:25 PM
09 Oct 20 09:32 AM
   Thanks for the feedback !!! keep reviewing recipes and articles you loved.