Mango Shrikand
by chetnakv
14 Aug 2012
This recipe has been viewed 7920 times
Easy, quick and declicious receipe. Kids to old age all will definetly love it.
Mango Shrikand recipe - How to make Mango Shrikand
Preparation Time: Cooking Time: Total Time:
Makes 4 servings
350 gms cream cheese
1 cup mango pulp
1/3 cup sugar
a few saffron (kesar) strands strands , soaked in 1 tbsp warm milk
1 tbsp warm milk
1/4 cup chopped mixed nuts
Method
- Method
- Combine the cream cheese and mango pulp and blend in a mixer till smooth.
- Add the nuts and remaining ingredients and mix well.
- Serve chilled.
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