Methi Kheer
by ljs
18 Aug 2014
This recipe has been viewed 21878 times
An unusual dessert recipe, drumstick dessert is quite simple and delicious. Find many interesting and tasty dessert recipes at tarladalal.com
Methi Kheer recipe - How to make Methi Kheer
Preparation Time: Cooking Time: Total Time:
Makes 2 servings
2 tsp fenugreek (methi) seeds (soaked in water overnight)
1 tsp soaked falooda seeds (subza)
4 cups milk
1 cup sugar or
1 tbsp freshly grated coconut
4 almonds (badam) semi powdered
salt to taste
1/2 tsp ghee
Method
- Method
- Heat ghee in pan, add soaked methi seeds saute for 10 seconds.
- Add some water to avoid sticking, then add milk, sabza, sugar or jaggery, almonds and salt and let it boil till methi is cooked.
- When cooked add fresh coconut bring to boil.
- Serve hot.
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