Pineapple and Tulsi Juice
by Tarla Dalal
22 Feb 2012
This recipe has been viewed 21008 times
Here's a contrasting flavour of pineapple and ginger along with tulsi to prevent acidity.
Pineapple and Tulsi Juice recipe - How to make Pineapple and Tulsi Juice
Preparation Time: Cooking Time: Total Time:
Makes 2 glasses
1 1/2 cups chopped pineapple
1 tbsp chopped tulsi leaves (indian basil)
crushed ice to serve
Method
like pineapple and tulsi juice
- Main procedure
- Blend all the ingredients in a mixer using little water till smooth.
- Strain the juice using a strainer or a muslin cloth.
- Add some crushed ice in 2 individual glasses and pour the juice over it.
- Serve immediately.
Pineapple and Tulsi Juice recipe with step by step photos
like pineapple and tulsi juice
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Here is a rejuvenating drink that makes you feel closer to Nature. An unusual combination of pineapple and tulsi leaves are blended together to make an awesome drink with a tangy and herby taste.
The aroma of tulsi is just too good, especially when complemented by the tropical aroma of pineapples.
Serve this Organic Pineapple Tulsi Drink immediately upon preparation as it tends to lose its vibrant colour after some time.
You can also try other tulsi based drinks like Tulsi Teaand Fresh Herbal Tea .
Nutrient values per glass
Energy | 57 cal |
Protein | 0.5 g |
Carbohydrates | 13.4 g |
Fiber | 3.5 g |
Fat | 0.1 g |
Cholesterol | 0 mg |
Vitamin A | 22.4 mcg |
Vitamin B1 | 0.2 mg |
Vitamin B2 | 0.1 mg |
Vitamin B3 | 0.1 mg |
Vitamin C | 48.6 mg |
Folic Acid | 0 mcg |
Calcium | 24.9 mg |
Iron | 3 mg |
Magnesium | 41.1 mg |
Phosphorus | 11.2 mg |
Sodium | 43.6 mg |
Potassium | 46.1 mg |
Zinc | 0.1 mg |
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