Pineapple Celery Infused Coconut Water
by Tarla Dalal
Pineapple Celery Infused coconut water gives you the right amount of electrolytes required when you sweat too much on a hot summers day. Try this drink and you won't regret it.
Fruit Infuser Water Bottles are easily available all over India, in online shops as well as the home needs section of supermarkets and retail chains. If you don’t have a Fruit Infuser Bottle, you can just use any glass jar or pitcher.
Put the fruits and herbs in the pitcher along with coconut water and allow them to infuse for 2 to 3 hours. Then, strain the mixture to get detox water. The fruits and herbs can be discarded or more coconut water can be added to make more detox water. Do not use the fruits and herbs for more than twice.
You can also try other Fruit Infused Water recipes from our collection like the Pomegranate Black Grapes Infused Water or Strawberry Spinach Infused Water .
Pineapple Celery Infused Coconut Water recipe - How to make Pineapple Celery Infused Coconut Water
Preparation Time: Fruit Infusing Time: 3 to 4 hours Cooking Time: Total Time:
Makes 1 servings
6 pineapple cubes
1 stick celery (ajmoda)
2 1/4 cups tender coconut water
- Method
- Put 3 pineapple cubes, celery stick and the remaining 3 pineapple cubes in the infusing tube and close the lid.
- Fill the bottle with coconut water, place the infusing tube in it, close the lid of the bottle tightly and shake it lightly.
- Keep aside to infuse for 3 to 4 hours.