Rasgulla Pudding By shwetaa25
by shwetaa25
14 Jun 2001
This recipe has been viewed 8293 times
An innovative pudding reciep,Rasgulla pudding has the Indian dessert king rasgulas as the base and ice cream as topping.
Rasgulla Pudding By shwetaa25 recipe - How to make Rasgulla Pudding By shwetaa25
Preparation Time: Cooking Time: none Total Time:
6 pcs of Rasgulla
1/2 ltr Vanilla Ice-cream
1 small can of pineapple
chocolate cubes
mixed nuts
Method
- 1.melt vanilla icecream
- 2.squeeze the rasgullas &cut them into two parts.
- 3.take a bowl.put vanilla icecreamlittle.dip rasgulla.then sprinkle pineapplepeices &little chocolate peices.then put icecream.
- 4.decorate with chocolate flakes & nuts.
- 5 freeze it
- 6 serve
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