malai soya chaap tikka recipe |
soya chaap tikka |
veg malai soya chaap tikka |
tandoori soya chaap | with 51 amazing images.
malai soya chaap tikka recipe is highly nutritious and rich in protein hence, incredibly healthy for vegetarians. Learn how to make
malai soya chaap tikka recipe |
soya chaap tikka |
veg malai soya chaap tikka |
tandoori soya chaap |
malai soya chaap is a delicious chaap variant that you can cook for
parties and family dinners. Chaap is a
protein rich food item that is prepared from soya and flour which has a soft and chewy texture and when cooked in the way as in the recipe, turns out to be very tasty.
Tandoori soya chaap is a dish which is cooked in creamy marination, which has crunch of charred vegetables. Further the charred chaap is tossed and coated well in melted butter, fresh cream and chatpata chaat masala.
Pair up the
veg malai soya chaap tikka with mint chutney, lemon wedge, mint leaves and onion rings for a wholesome combo. tandoori soya chaap can be served as snacks, appetizers or as a side dish. You can pair it with
naan,
roti or
tandoori roti for the perfect lip-smacking taste.
If you want to have something different on your
kitty party menu, then you need to try this delicious
malai soya chaap tikka. Be it kids or adults, everyone will love it for sure.
Tips to make
malai soya chaap tikka recipe: 1. Instead of cheese spread you can also add grated processed cheese. 2. You can also marinate the soya chaap overnight so that the chaap absorbs its flavour. 3. If you do not have steel skewers, you can cook the marinated chaap in the non-stick pan. 4. Whenever you are buying soya chaap try to buy the one which has a higher amount of soy flour (i.e. 60-70%)
Enjoy
malai soya chaap tikka recipe |
soya chaap tikka |
veg malai soya chaap tikka |
tandoori soya chaap | with detailed step by step images.