Tasty Onion Chutney
by Chishti
12 Dec 2011
This recipe has been viewed 8603 times
Crunchy onion chutney goes as condiment with naan, rice or as sauce for appetizers such as samosa. This is simple and very refreshing recipe to make.
Tasty Onion Chutney recipe - How to make Tasty Onion Chutney
Preparation Time: Cooking Time: Total Time:
Makes 2 to 3 servings
1 cup red onions , finely chopped
1/2 cup tomato puree
1 tsp dry red chilli flakes (paprika)
1/2 tsp cumin seeds (jeera) powder
1/2 tsp oil
1/4 tsp sugar
salt to taste
1/2 tsp garlic (lehsun) paste
chopped coriander (dhania) for garnish
Method
- Method
- Heat the oil in a pan, add all the ingredients, except the onions and saute for 2-3 minutes.
- Add the onions and simmer for 2-3 minutes.
- Cool and add the coriander.
- Serve at room temperature or store refrigerated.
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