Tomato Cheese Toast, Tomato On Toast
by Tarla Dalal
tomato cheese toast recipe | tomato on toast Indian style | tomato and cheese open sandwich | with 20 amazing images.
tomato cheese toast recipe | tomato on toast Indian style | tomato and cheese open sandwich is a quick snack made with basic ingredients available at home. Learn how to make tomato on toast Indian style.
To make tomato cheese toast, combine the cheese, milk and 2 tbsp of water in a broad non-stick pan, mix well and cook on a slow flame for 2 to 3 minutes, or till the cheese melts completely, while stirring continuously. Switch off the flame, add the chilli flakes and pepper powder and mix well. Place all the bread slices on a clean, dry surface, spread the prepared sauce evenly on each slice. Top it with 2 tomato slices and sprinkle salt and oregano evenly over each bread slice. Bake in a pre-heated oven at 200°C (400°F) for 12 to 15 minutes or till the bread slices are crisp. Serve immediately.
Tomato on toast Indian style is a mouth-watering starter of bread, baked with a topping of gooey cheese sauce, slices of juicy tomatoes and apt seasonings. What can be a better way to use leftover bread at home?
You will enjoy the perfect blend of tangy and herby flavours, and the complementary textures of the tomato and cheese open sandwich. Serve these attractive sandwich for kids' party and watch them gobble it up in no time. Remember to serve the tomato cheese toast immediately on preparation.
Tips to make tomato cheese toast. 1. Old bread slices can be used for this recipe. 2. Kids can eat and enjoy it. 3. Instead of tomato slices, capsicum slices can also be used.
Enjoy tomato cheese toast recipe | tomato on toast Indian style | tomato and cheese open sandwich | with step by step photos.
Tomato Cheese Toast, Tomato On Toast recipe - How to make Tomato Cheese Toast, Tomato On Toast
Preparation Time: Cooking Time: Baking Time: 17 to 20 minutes Baking Temperature: 200°C (400°F). Total Time:
Makes 9 toasts
For Tomato Cheese Toast
18 tomato slices
2 cups grated processed cheese
9 bread slices
1/2 cup milk
2 tsp dry red chilli flakes (paprika)
freshly ground black pepper (kalimirch) to taste
salt for sprinkling
dried oregano for sprinkling
For tomato cheese toast
- For tomato cheese toast
- To make {span class="bold1"}tomato cheese toast{/span}, combine the cheese milk and 2 tbsp of water in a broad non-stick pan, mix well and cook on a slow flame for 2 to 3 minutes, or till the cheese melts completely, while stirring continuously.
- Switch off the flame, add the chilli flakes and pepper powder and mix well.
- Place all the bread slices on a clean, dry surface, spread the prepared sauce evenly on each slice.
- Top it with 2 tomato slices and sprinkle salt and oregano evenly over each bread slice.
- Bake in a pre-heated oven at 200°c (400°f) for 12 to 15 minutes or till the bread slices are crisp.
- Serve the {span class="bold1"}tomato cheese toast{/span} immediately.
Tomato Cheese Toast Video by Tarla Dalal
if you liked our tomato cheese toast recipe, see other toast recipes
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If you liked our tomato cheese toast recipe | tomato on toast Indian style | tomato and cheese open sandwich, see other sandwich recipes.
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what is tomato cheese toast recipe made of ?
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Tomato on toast Indian style is made from18 tomato slices, 2 cups grated processed cheese, 9 bread slices, 1/2 cup milk, 2 tsp dry red chilli flakes, freshly ground black pepper (kalimirch) to taste, salt for sprinkling and
dried oregano for sprinkling. See below image of List of ingredients for tomato cheese toast.
how to make the cheese sauce
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In a broad non-stick pan, add 2 cups grated processed cheese.
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Add 1/2 cup milk.
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Add 2 tbsp of water.
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Mix well.
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Cook on a slow flame for 2 to 3 minutes, or till the cheese melts completely, while stirring continuously.
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Switch off the flame, add 2 tsp dry red chilli flakes.
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Add freshly ground black pepper (kalimirch) to taste.
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Add salt for sprinkling
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Mix well. Keep aside to cool for 10 minutes to thicken a little.
how to assemble and bake tomato cheese toast recipe
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Place all the 9 bread slices on a clean, dry surface.
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Spread the prepared sauce evenly on each slice.
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Top it with 2 tomato slices.
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Sprinkle salt.
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Sprinkle dried oregano evenly over each bread slice.
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Bake in a pre-heated oven at 200°c (400°f) for 12 to 15 minutes or till the bread slices are crisp.
-
Serve tomato cheese toast recipe | tomato on toast Indian style | tomato and cheese open sandwich immediately.
tips to make tomato cheese toast recipe
-
Old bread slices can be used for this recipe.
-
Kids can eat and enjoy it.
-
Instead of tomato slices, capsicum slices can also be used.
| Energy | 124 cal |
| Protein | 6.3 g |
| Carbohydrates | 12.1 g |
| Fiber | 0 g |
| Fat | 5.3 g |
| Cholesterol | 0 mg |
| Vitamin A | 66.3 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.2 mg |
| Vitamin C | 0.1 mg |
| Folic Acid | 0.6 mcg |
| Calcium | 166 mg |
| Iron | 0.6 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 2.1 mg |
| Potassium | 10 mg |
| Zinc | 0 mg |
Oh these Tomato and Cheese Toasts are sooo tempting that I had to try this out, It was superb in taste, crispiness and flavour. Great to serve to kids as well as adults.