Zatpat Papad Nu Shak
by Foodie #61720
12 Apr 2002
This recipe has been viewed 36215 times
Zatpat papad nu shak is a quick vegetable recipe which can be made into minutes for sudden visitors. The roasted papads are cooked with masala and served hot garnished with coriander leaves with rotis.
Zatpat Papad Nu Shak recipe - How to make Zatpat Papad Nu Shak
Preparation Time: Cooking Time: Total Time:
10 papads
3 onions
1/2 tsp chilli powder
1/2 tsp turmeric powder (haldi)
1 tsp coriander (dhania) powder
salt to taste
oil
cumin seeds (jeera) for tempering
Method
- Make papad in midium pieces,and chopped onian,take kadai .
- Vaghar onian with oil and jeera,fried it 2to3 minute
- Add papad and saute it 2,3 minute then add 1 small glass of water and add all masala and cooked it for 5 minute and serve it hot.
- Your papad nu shak is ready to eat and quick.
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