Apple Cobbler
by Tarla Dalal
Popular in the United Kingdom and the United States of America, a ‘cobbler’ is a type of dish in which sweet, fruity or savoury mixtures are topped with a batter, flour-mix, biscuits or dumplings and baked. This process gives the dish a unique texture, with a crumbly crust and a succulent filling.
Here is a lip-smacking Apple Cobbler in which an apple filling is topped with a buttery flour mixture and baked, to get an exquisite snack that tastes absolutely heavenly with vanilla ice-cream!
Apple Cobbler recipe - How to make Apple Cobbler
Preparation Time: Cooking Time: Baking Time: 25 minutes Baking Temperature: 200°C (400°F) Total Time:
Makes 6 servings
2 cups sliced apples
1 cup plain flour (maida)
3/4 cup brown sugar
1/4 cup butter
a pinch of salt
1/2 tsp lemon rind
1/2 tsp cinnamon (dalchini) powder
1/4 cup raisins (kismis)
2 tbsp melted butter
For Serving
vanilla ice-cream
- Method
- Combine the plain flour, ¼ cup brown sugar, butter and salt in a deep bowl, mix well and rub using your palm to form like bread crumbs. Keep aside.
- Combine the remaining ½ cup of brown sugar, lemon rind, cinnamon powder, raisins and ¼ cup of water in broad non-stick pan, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
- Add the apple, mix well and cook on a medium flame for 6 minutes, while stirring occasionally.
- Transfer the apple mixture into an oven-safe dish and spread it evenly.
- Put the prepared plain flour-brown sugar mixture over it and spread it evenly.
- Pour the melted butter evenly over it and bake in an pre-heated oven at 200°c (400°f) for 20 minutes.
- Serve warm with vanilla ice-cream.
Energy | 252 cal |
Protein | 2.2 g |
Carbohydrates | 40.5 g |
Fiber | 1.3 g |
Fat | 9 g |
Cholesterol | 26.7 mg |
Vitamin A | 346.1 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0.5 mg |
Vitamin C | 0.4 mg |
Folic Acid | 0.3 mcg |
Calcium | 13.4 mg |
Iron | 1.2 mg |
Magnesium | 14.5 mg |
Phosphorus | 34.5 mg |
Sodium | 101.1 mg |
Potassium | 101.3 mg |
Zinc | 0.1 mg |
Apple cobbler.. the apples with a caramel taste.. is just perfect.. and the crunchy dough mixture.. with raisins.. is just wow..