Chocolate Pancakes with Mango Yoghurt
by Tarla Dalal
Chocolate and mango- what perfect partners!! In this wonderful dessert mango yoghurt compliments the yummy chocolate pancakes.
Chocolate Pancakes with Mango Yoghurt recipe - How to make Chocolate Pancakes with Mango Yoghurt
Preparation Time: Cooking Time: Total Time:
Serves 3.
For the pancakes
1/4 cup plain flour (maida)
1/4 cup cornflour
2 tbsp cocoa powder
2 tbsp sugar
1/4 cup milk
1 tbsp melted butter
a pinch of salt
1/2 tsp fruit salt
For the yoghurt
1/2 cup yoghurt (dahi)
1/4 cup cream
2 tbsp castor sugar
a few drops of vanilla essence
To be mixed into a soaking syrup
1 tbsp sugar
1/4 cup water
1/4 tbsp rum
Other ingredients
1 mango, chopped
melted butter for cooking
Method
For the pancakes
For the yoghurt
How to proceed
- Main Procedure
For the pancakes
- For the pancakes
- Combine the plain flour, cornflour, cocoa powder, milk, salt, butter and ΒΌ cup of water. Mix very well until no lumps remain. Add the fruit salt and mix well.
- Grease a 125 mm. (5") diameter non-stick pan with a little butter.
- Pour 1 tablespoon of the batter to make a pancake of 50 mm. (2") in diameter.
- Turn over gently and cook till both sides are lightly browned.
- Repeat for the remaining batter to make 5 more pancakes, greasing the pan with butter when required.
For the yoghurt
- For the yoghurt
- Whip the cream with the sugar and vanilla essence and keep aside
- Beat the yoghurt well ensuring there are no lumps.
- Fold the whipped cream into the yoghurt and refrigerate.
How to proceed
- How to proceed
- Place the pancake on a serving plate and sprinkle with a little soaking syrup on top.
- Spoon some of the yoghurt mixture on top.
- Place a few mango slices and top with one more pancake.
- Sprinkle some more sugar syrup on top and serve immediately.
- Repeat to make 2 more servings.
- Serve immediately.
Nutrient values per serving
Energy | 378 cal |
Protein | 6 g |
Carbohydrates | 58.4 g |
Fiber | 3 g |
Fat | 12.8 g |
Cholesterol | 17.2 mg |
Vitamin A | 2131.4 mcg |
Vitamin B1 | 0.3 mg |
Vitamin B2 | 0.2 mg |
Vitamin B3 | 2.4 mg |
Vitamin C | 11.3 mg |
Folic Acid | 39.5 mcg |
Calcium | 153.6 mg |
Iron | 2.8 mg |
Magnesium | 227.7 mg |
Phosphorus | 145.6 mg |
Sodium | 65.2 mg |
Potassium | 306.5 mg |
Zinc | 0.8 mg |
Outbrain
Substitute for rum as we don''t consume it
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chocolate and mango together makes a lethal combination! great recipe!