Garlic Spaghetti, Indian Style Garlic Pasta
by Tarla Dalal
garlic spaghetti recipe | Indian style veg garlic pasta | aglio E olio | with 10 amazing images.
garlic spaghetti recipe is a one meal dish and is supremely tummy filling. I usually make this on Sunday's when wanting to make a change in the daily menu. aglio E olio is traditionally an Italian pasta which we have adapted to Indian style garlic pasta.
garlic spaghetti is a quintessential pasta dish you can make on any day in less than 30 minutes using just a handful ingredients that you probably have on hand! It is packed with so much flavor, and it has amazing garlic flavor without being too overpowering. Aglio stands for garlic and olio is olive oil.
The Indian style veg garlic pasta doesn't require much efforts and not even an amatuer can go wrong with this recipe and it’s super quick to make. All you need to do is boil spaghetti, drain and keep aside. If keeping the boiled spaghetti for a long time, drizzle olive oil over it which wont allow the spaghetti to stick to each other. Further, heat butter and olive oil in a pan. Traditionally aglio-olio is cooked using olive oil and no butter is used. Once oil and butter have heated, we have added garlic which is the main ingredient to the spaghetti. Also, add chilli flakes and cook for a while and turn the flame off. Next, add spaghetti, basil, parsley and season with salt and pepper. Mix well using forks and our extremly scrumptious Indian style garlic pasta is ready to be relished!! Tradionally, parmesan cheese is used to garnish aglio-olio but you can use processed cheese too.
With vibrant notes of garlic and herbs, this spaghetti preparation is a rare experience to savour. Olive oil and butter give the Garlic Spaghetti (Aglio e Olio) a nice, moist coating with the elegant aroma of olive oil, while a splash of herbs and chilli flakes gives it a heart warming flavour. Enjoy the Garlic Spaghetti fresh and hot and serve with cheesy garlic bread , because any dish with garlic will lose its original flavour if it is not enjoyed hot.
Enjoy garlic spaghetti recipe | Indian style veg garlic pasta | aglio E olio | with detailed step by step recipe photos and video below.
Garlic Spaghetti, Indian Style Garlic Pasta recipe - How to make Garlic Spaghetti, Indian Style Garlic Pasta
Preparation Time: Cooking Time: Total Time:
Makes 4 servings
For Garlic Spaghetti
3 tbsp chopped garlic (lehsun)
4 cups boiled spaghetti
5 tbsp olive oil
1 tbsp soft butter
1 tbsp dry red chilli flakes (paprika)
1/4 cup finely chopped basil
1/4 cup finely chopped parsley
salt and to taste
For The Garnish
1/2 cup grated processed cheese
For garlic spaghetti
- For garlic spaghetti
- To make {span class="bold1"}garlic spaghetti{/span}, heat the oil and butter in a broad non-stick pan, add the garlic and sauté on a medium flame for 2 to 3 minutes.
- Add the chilli flakes and sauté on a medium flame for a few seconds.
- Switch off the flame, add the spaghetti, basil, parsley, salt and pepper and mix well.
- Serve the {span class="bold1"}garlic spaghetti{/span} hot garnished with cheese.
Handy tip
- Handy tip
- Parmesan cheese can be added to the spaghetti instead of processed cheese.
Garlic Spaghetti (Aglio e Olio) Video by Tarla Dalal
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Method for aglio olio
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To make garlic spaghetti recipe | Indian style garlic pasta | aglio E olio | heat oil and butter in a broad non-stick pan.
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Add garlic. Garlic is the main ingredient in the recipe which is enhancing the taste of spaghetti.
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Saute on medium flame for 2-3 minutes. Make sure you do not burn the garlic.
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Add 1 tbsp dry red chilli flakes (paprika).
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Saute on medium flame.
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Switch the flame off and add the boiled and drained spaghetti noodles.
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Add basil.
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Add parsley. Parsley and basil are giving color to our garlic spaghetti and will make it look even eye-appealing.
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Add salt to taste.
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Add pepper.
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Mix garlic spaghetti | Indian style garlic pasta | aglio E olio | well using 2 forks or just toss it.
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Serve garlic spaghetti | Indian style garlic pasta | aglio E olio | hot garnished with cheese on top.
So easy, yummy, quick & delicious. Will definitely make it again.
Love this recipe.
This italian no sauce recipe is a very difficult to accept in india. But i just thought of trying this recipe and it was just superb.. The aroma of garlic is mind blowing.. the spiciness from the chilli flakes adds a good taste.. Amazing quick and simple spaghetti.