Healthy Vegetarian Omelette for Runners
by Healthy Eating
26 Jun 2022
This recipe has been viewed 12610 times
I have used 2 egg whites and 1 yellow to get the right amount of protein for a vegetarian. I have this masala omlette on a regular basis.
Healthy Vegetarian Omelette for Runners recipe - How to make Healthy Vegetarian Omelette for Runners
Preparation Time: Cooking Time: Total Time:
Makes 1 servings
2 egg whites
1 egg
2 tbls chopped onions
2 tbls chopped tomatoes
1/2 tsp chopped green chillies
2 tsp olive oil
salt and pepper to taste
Method
For the eggs
How to proceed
For the eggs
- For the eggs
- Use 2 egg whites and 1 whole egg and beat the eggs in a small bowl with a fork until yolks and whites are well mixed and your mixture is a bit frothy.
How to proceed
- How to proceed
- Heat the olive oil in a 8" non stick pan and fry the onions for 1 to 2 minutes.
- Add the tomatoes and cook for 2 minutes.
- Add the green chillies and cook for 1 minute.
- Add the beaten eggs and let it spread over the entire pan. Cover with a lid and let it cook on one side for 2 minutes on a slow flame.
- Add salt and pepper to taste.
- Serve hot with a slice of whole wheat bread.
Nutrient values per serving
Energy | 337 cal |
Protein | 14.3 g |
Carbohydrates | 21.6 g |
Fiber | 3.6 g |
Fat | 21.6 g |
Cholesterol | 0 mg |
Vitamin A | 1054.2 mcg |
Vitamin B1 | 0.4 mg |
Vitamin B2 | 0.4 mg |
Vitamin B3 | 1.3 mg |
Vitamin C | 59.1 mg |
Folic Acid | 121.5 mcg |
Calcium | 193.2 mg |
Iron | 3.7 mg |
Magnesium | 42.9 mg |
Phosphorus | 288.8 mg |
Sodium | 26.1 mg |
Potassium | 410.7 mg |
Zinc | 0.6 mg |
Outbrain