Ice Cream with Caramelized Fruit
by anithajagadeesh
01 Dec 2001
This recipe has been viewed 17466 times
You can make this caramelized mixture ahead of time and keep it for faster serving.
you can make this variety of seasonal fruits.
Ice Cream with Caramelized Fruit recipe - How to make Ice Cream with Caramelized Fruit
Preparation Time: Cooking Time: Total Time:
1 scoop vanilla ice-cream or mango ice-cream
4 to 5 strawberry or blue berry or raspberry (chopped)
3 tsp brown sugar
2 tbsp butter
whipped cream (optional)
sugar (optional)
Method
To serve
- Melt butter in a pan and stir in brown sugar until it dissolves.
- Add the fruits and mix till the coating applies on the friut.
- Allow the mixture to cool.
To serve
- To serve
- In a serving bowl place the ice cream and top with the carmalized fruit and server.
- You could add wipped cream beaten with sugar for additional taste.
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