Kiwi Margarita ( Party Drinks )
by Tarla Dalal
kiwi margarita recipe | kiwi margarita mocktail | kiwi margarita bartender style | with step by step photos.
kiwi margarita is a favourite mocktail served in parties. Learn how to make kiwi margarita bartender style.
Our kiwi margarita mocktail is non alcoholic and an Indian style kiwi margarita recipe. I love serving kiwi margarita mocktail at parties where lots of my friends don’t drink alcohol.
An energetic combination of kiwi with lemon makes this citrus drink perfect for the summer. The bright green colour of kiwi crush, speckled with tiny black seeds adds a dramatic tropical flair to the kiwi margarita mocktail.
To make kiwi margarita, first get the rim of the glass ready. Rub a lemon halve along the rim of a glass. Place the glass gently over a plate containing salt. Then make margarita. Combine all the ingredients in a blender and blend till smooth. Place pour equal quantities of the drink into each of the salt rimmed glasses. Serve immediately.
The unique tangy-sweet flavour of this slushy kiwi margarita bartender style goes well with a salt-rimmed margarita glass. Serve it for birthday parties or kitty parties, it is sure to be applauded.
Tips for kiwi margarita. 1. Use a fresh bottle of kiwi crush to get the perfect green colour of the mocktail. 2. Use crushed ice preferably as it mixes well. 3. The texture and flavour are best when served immediately, as the lemon juice tends to become acrid over time.
Enjoy kiwi margarita recipe | kiwi margarita mocktail | kiwi margarita bartender style | with step by step photos and video below.
Kiwi Margarita ( Party Drinks ) recipe - How to make Kiwi Margarita ( Party Drinks )
Preparation Time: Cooking Time: Total Time:
Makes 2 glasses
For Kiwi Margarita
4 tbsp kiwi crush
2 tbsp lemon juice
2 tbsp sugar
2 cups crushed ice
For The Rim
1 lemon halve
salt as required
For the rim
- For the rim
- Rub a lemon halve along the rim of a glass.
- Place the glass gently over a plate containing salt. Dust of the excess salt.
- Repeat steps 1 and 2 to make 1 more glass. Keep aside.
How to proceed
- How to proceed
- Combine all the ingredients in a blender and blend till smooth.
- Place pour equal quantity of the drink into each of the salt rimmed glasses.
- Serve immediately.
Kiwi Margharita Video by Tarla Dalal
| Energy | 204 cal |
| Protein | 0.5 g |
| Carbohydrates | 50.1 g |
| Fiber | 0.8 g |
| Fat | 0.4 g |
| Cholesterol | 0 mg |
| Vitamin A | 0 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0 mg |
| Vitamin C | 17.6 mg |
| Folic Acid | 3.6 mcg |
| Calcium | 31.5 mg |
| Iron | 0.1 mg |
| Magnesium | 8.6 mg |
| Phosphorus | 4.5 mg |
| Sodium | 0.9 mg |
| Potassium | 121.5 mg |
| Zinc | 0 mg |