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Mushroom and Bell Pepper Pizza, Mushroom and Capsicum Pizza

 

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mushroom and bell pepper pizza recipe | Indian mushroom capsicum pizza | mushroom and red pepper pizza | with 27 amazing images.

mushroom and bell pepper pizza recipe | Indian mushroom capsicum pizza | mushroom and red pepper pizza |

To make the topping of mushroom and bell pepper pizza, heat the olive oil in a broad non-stick pan, add the mushrooms, all the capsicum and salt and sauté on a medium flame for 2 minutes. Keep aside. Place the pizza base on a clean, dry surface, put ¼ cup pizza sauce on each pizza base and spread it evenly. Arrange half the topping on each pizza base and spread it evenly. Sprinkle ¼ cup of cheese on each pizza base and spread it evenly. Bake in a pre-heated oven at 200°C (400°F) for 12 minutes or till the pizza turns crisp and the cheese melts. Serve immediately garnished with oregano and chilli flakes.

You can rely on capsicum to steal the show! And when you use colourful capsicum in a dish, you do not need to worry about using other complex ingredients or seasonings, because capsicum itself is so flavourful and aromatic, it is sure to make the dish irresistibly delicious. Mushroom and red pepper pizza is a testimony to this fact.

Just mushrooms, capsicum and pizza sauce, with a little help from cheese, give you Indian mushroom capsicum pizza that delights your palate, and makes you wish for more. Bake it and serve this sumptuous pizza immediately garnished with some oregano and chilli flakes. Dot it with some Tabasco sauce for an added flavour.

Tips for mushroom and bell pepper pizza. 1. The sliced capsicum should not be too thick nor too thin. 2. If you do not like mushroom, you can replace them with sweet corn or baby corn. 3. Always remember to bake the pizza in the middle rack of the oven so they bake evenly.

Enjoy mushroom and bell pepper pizza recipe | Indian mushroom capsicum pizza | mushroom and red pepper pizza | with step by step photos.

Mushroom and Bell Pepper Pizza, Mushroom and Capsicum Pizza recipe - How to make Mushroom and Bell Pepper Pizza, Mushroom and Capsicum Pizza

Tags

Italian PizzasComfort FoodsBaked SnacksEvening Tea Snacksdifferent types of pizza One Dish Vegetarian MealsOne Meal Dinner

Preparation Time:    Cooking Time:    Baking Time:  17 minutes   Baking Temperature:  200°C (400°F)   Total Time:    Makes 2 pizzas

Ingredients


For The Topping
1/2 cup sliced mushrooms (khumbh)
1/2 cup sliced green capsicum
1/2 cup sliced red capsicum
1/2 cup sliced yellow capsicum
1 tbsp olive oil
salt to taste

Other Ingredients For Mushroom and Bell Pepper Pizza
2 thin pizza base (7”) each
1/2 cup pizza sauce
1 cup grated mozzarella cheese or grated processed cheese

For The Garnish
1/2 tsp dried oregano
1/4 tsp dry red chilli flakes (paprika)

Method
For the topping
    For the topping
  1. Heat the olive oil in a broad non-stick pan, add the mushrooms, all the capsicums and salt and sauté on a medium flame for 2 minutes. Keep aside.

How to proceed
    How to proceed
  1. To make {span class="bold1"}mushroom and bell pepper pizza{/span}, place the pizza base on a clean, dry surface, put ¼ cup pizza sauce on each pizza base and spread it evenly.
  2. Arrange half the topping on each pizza base and spread it evenly.
  3. Sprinkle ½ cup of cheese evenly on each pizza base.
  4. Bake in a pre-heated oven at 200°c (400°f) for 12 minutes or till the pizza turns crisp and the cheese melts.
  5. Serve the {span class="bold1"}mushroom and bell pepper pizza{/span} immediately garnished with oregano and chilli flakes.

Mushroom and Bell Pepper Pizza, Mushroom and Capsicum Pizza recipe with step by step photos

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what is mushroom and bell pepper pizza made of?
  1. what is mushroom and bell pepper pizza made of? Indian mushroom capsicum pizza is made of  For The Topping
    1/2 cup sliced mushrooms (khumbh)
    1/2 cup sliced green capsicum
    1/2 cup sliced red capsicum
    1/2 cup sliced yellow capsicum
    1 tbsp olive oil
    salt to taste

    Other Ingredients
    2 thin pizza base (7”) each
    1/2 cup pizza sauce
    1/2 cup grated mozzarella cheese or grated processed cheese

how to make pizza base at home
  1. For the homemade pizza dough recipe, in a small bowl take dry yeast.
  2. Add some sugar.
  3. Add 2 tbsp of lukewarm water. Dip your finger in water to check if it’s lukewarm or no before adding. Water that's too hot can damage or kill the yeast.
  4. Learn how to make thin pizza at home base in detail. 

how to make pizza sauce
  1. For the Pizza Sauce, clean, wash and remove the eyes of the tomatoes. You do not want them in your pizza sauce.
  2. Make a criss-cross on the base of each tomato using a sharp knife. Make sure you use tomatoes that are firm and red in colour.
  3. Meanwhile, keep the water for boiling in a deep pan.
  4. Learn how to make pizza sauce at home in detail. 

for the topping of pizza
  1. Heat 1 tbsp olive oil in a broad non-stick pan.
  2. Add 1/2 cup sliced mushrooms (khumbh).
  3. Add 1/2 cup sliced green capsicum.
  4. Add 1/2 cup sliced red capsicum.
  5. Add 1/2 cup sliced yellow capsicum.
  6. Add salt to taste.
  7. Sauté on a medium flame for 2 minutes. Keep aside.

how to make mushroom and bell pepper pizza
  1. To make mushroom and bell pepper pizza recipe | Indian mushroom capsicum pizza | mushroom and red pepper pizza, place 2 thin pizza base (7”) each on a clean, dry surface.
  2. Put 1/2 cup pizza sauce on each pizza base.
  3. Spread half the pizza sauce evenly on each pizza base.
  4. Spread half the topping evenly on each pizza base.
  5. Sprinkle 1/2 cup grated mozzarella cheese or grated processed cheese evenly on each pizza base.
  6. Bake in a pre-heated oven at 200°C (400°F) for 12 minutes or till the pizza turns crisp and the cheese melts.
  7. Serve mushroom and bell pepper pizza recipe | Indian mushroom capsicum pizza | mushroom and red pepper pizza | immediately garnished with oregano and chilli flakes.

tips for mushroom and bell pepper pizza
  1. The sliced capsicum should not be too thick nor too thin.
  2. If you do not like mushroom, you can replace them with sweet corn or baby corn. 
  3. Always remember to bake the pizza in the middle rack of the oven so they bake evenly. 
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Reviews

Mushroom and Pepper Pizza
 on 05 Feb 16 05:16 PM
5

I just love mushroom, and this pizza has lot of mushrooms and peppers.. which keeps it moist and crunchy.. This is a must try recipe for mushroom lovers..