Praline for Icecream
by rajni ahuja
03 Mar 2004
This recipe has been viewed 3936 times
Praline for ice-cream is a simple recipe of keeping mixed nuts or praline handy to be used as a chocolate topping. Discover many interesting chocolate recipes, dessert recipe, ice cream recipe at tarladalal.com
Praline for Icecream recipe - How to make Praline for Icecream
Preparation Time: Cooking Time: Total Time:
1 cup sugar
3/4 cup mixed nuts (cashewnut, walnut, almonds, peanuts)
1/4 cup water
1/4 cup water
Method
- Melt sugar in heavy pan adding water sugar
- Add nuts cook on low flame
- Untill brown in color
- Spread on greased plate
- When cool .coarsely powder
- Keep in bottell use when make ice cream
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