Quick Bread Dhoklas
by sweetykumar
30 Oct 2002
This recipe has been viewed 12350 times
Quick Bread dhokla is a popular Indian dish which can be prepared as a tasty snack quickly. Discover an easy and delicious way of preparing bread dhokla and other snack recipes at tarladalal.com
Quick Bread Dhoklas recipe - How to make Quick Bread Dhoklas
Preparation Time: Cooking Time: Total Time:
a few slices of bread
2 tbsp grated coconut
1 tbsp chopped green chillies
1/4 tsp chopped ginger (adrak)
1 cup thick curds (dahi)
a few mustard seeds ( rai / sarson) and curry leaves (kadi patta)
oil for frying
salt to taste
Method
- Remove the edges of the bread slices, cut each into 4 squares.
- Mix together the yogurt, chopped green chilies, ginger and salt.
- Apply this mixture on each square.
- Join two squares to form a tiny sandwich.
- Heat oil in a frying pan, add the mustard seeds and curry leaves.
- When they splutter, place the sandwiches in pan and fry on both sides.
- Serve hot with ketchup.
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