Gujaratis nylon dhokla is an awesome snack recipe with the besan based batter steamed and then cut into long strips before serving. An instant dhokla recipe which can be prepared within minutes and served as snack or packed lunch.
Prepare Instant dhokla in minutes in a microwave and enjoy with coconut gratings a garnish.
prepare the Instant dhokla instantly and serve to guests without any lengthy preparations. The gram flour or besan is mixed with buttermilk, fruit salt and spice powders and then steamed as soft and spongy dhoklas with mint chutney.
Keep the prepared batter of besan immediately for cooking after adding eon or fruit salt to it or it will not rise so well.
Although it is not completely a micro dish,but to have an idly so fast actually makes it one.
Instant spicy soya Idli is an unique Idli or steamed dumpling recipe prepared by grinding together soaked soybeans with buttermilk. A popular South Indian food Idli is made into a delicious healthful snack or breakfast item with this soya Idli recipe. Enjoy the idlis with coconut chutney or sambhar.
Jack fruit seeds are high in proteins and have a unique nutty taste. This particular dish is light and healthy and unlike a traditional South Indian rice accompaniment it can also be eaten as a snack.
Jowar is one of the most healthy cereals and this innovative jowar idli recipe brings forth the goodness of jowar in a popular idli recipe. The jowar flour based steamed idlis are enjoyed hot with coconut chutney.
This is one of the wonderful recipe of south india which is enjoyed throughout india.
These idlis can be prepared easily and quickly. These are bound to be soft and tasty.
Kanjeevaram idli, a south indian idli specialty with an irrestible blend of cumin, peppercorns, curry leaves and grated coconut. The soft and spicy kancheevaram idlis taste superb and are also easy to prepare at home with this simple recipe.
The combination of coconut oil on the hot idlis with mangalore mango pickles is the key to enjoy this dish!
The mantu is an interesting steamed roti or flat bread recipe with maida or refined flour and stuffed with chopped onions. These small chapatis are served with baked beans and curd as topping.
Navadhanya idlis is truly an innovative idli recipe prepared from a healthy batter comprising of rice, lentils, wheat flour sesame seeds, til oil and seasonings. The idlis are browinsh in color and best paired with coconut chutney.