Isn’t it pretty obvious why this cake is named so! kids will love this lively-looking chocolate cake.

Pronounced as gropino, with the "S" silent. This is a non-alcoholic slushy cooler, which can be spiked with any spirit of your choice if you like at step 1.

Coco pineapple delight, the soft, soothing flavour of fresh coconut water and coconut meat combines in an interesting manner with the sweet and tangy pineapple to make a really refreshing drink. Serve it directly in fancy glasses with garnishes of your choice. Even better, serve it in coconut shells for an irresistible tropical look and feel. Glass used: of your choice.

Shirley temple, you cannot shut children out of parties today! so, it would be wise to have a drink to offer them too. The shirley temple is a perfect choice. It is often served to children dining with elders to let them share the experience of drinking a mocktail, which is why it is sometimes called a kiddie cocktail! glass used: tall glass

Citrus punch, all citrus fruits like oranges, sweet lime and lemon have been used for this punch. Since we are using a carbonated drink, serve this drink immediately. You may use carbonated lemonade instead of chilled soda. Glass used: punch bowl

An aesthetic gateau laced with the tanginess of orange and whipped cream.

Watermelon Sorbet is an unbeatable favourite with kids. In fact, it is worth returning to childhood, just to lounge on the beach with a sorbet in your hand! Here, a combination of lemon and watermelon has been used, which makes this strike the right cord with kids and adults alike. If adults wish to have a more zesty drink, they can top it up with a little rum!

Strawbeery cocktail, if strawberries are in season, this drink has to be on the table! juicy fresh strawberries are combined with orange juice and garnished with a dainty strawberry fan. It is a perfect drink to serve at fine dining parties, thanks to its charming look! glass used: rock glass

Tangy fruitade, it is rare to find a dish that is exotic and appealing, yet easy to make! here is an example of one such drink. This pineapple, orange and strawberry combo is just perfect for mocktails – the refreshing tinge of oranges and pineapples is highly appreciable when combined with the complementary strawberry. Glass used: rock glass

Tropical sip, the last thing you would have imagined is to find coconut milk in a mocktail! but good things find a place everywhere. The coconut milk imparts a nice, creamy feel to this drink. It mellows the tangy taste of pineapple and orange. Best served in shot glasses as a welcome drink at your party! glass used: hi-ball glass

A cooling blend of mixed fruit pulp and crushed ice with just a little lemon juice. Goes famously well for cocktail parties.

Lemon and mint drink, although very simple and easy-to-make, this mocktail is not to be underestimated in terms of its taste and popularity! this all-time favourite can be whipped up in a jiffy. The real charm of this drink lies in the bitter aftertaste that is due to the muddling of fresh lemons along with other ingredients. Glass used: rock glass

Sangria, which gets its name from the spanish word sangre, literally means blood red. This dark red drink is traditionally drunk directly from a long spouted jug. Well, if you cannot find that many jugs, you can serve them in glasses, of course! nobody would mind the deviation from tradition, since the flavour more than offsets any other compromise! the more the grapes are soaked in the syrup, more mature is the flavour of the drink. Glass used: all purpose wine glass