Sgroppino recipe - How to make Sgroppino
Main Procedure- Combine the lemon juice, sugar syrup and 3 cups of the ice in a blender and blend till it is smooth and slushy. Spoon half into a glass and keep refrigerated.
- Add the remaining ice and the strawberry crush and blend with the remaining lemon-sugar mixture till it is smooth and slushy.
- Spoon this on to the lemon-flavoured ice and place a straw and a swizzle stick into the glass and serve immediately.
Nutrient values (Abbrv) per serving
Energy | 264 cal |
Protein | 1.1 g |
Carbohydrates | 62.3 g |
Fiber | 2 g |
Fat | 0.9 g |
Cholesterol | 0 mg |
Sodium | 2.2 mg |