Fruit Daiquiri recipe - How to make Fruit Daiquiri
Method- Put in a liquidiser the cut fruit, sugar syrup, lemon juice, white rum and crushed ice.
- Blend for 1 minute. Pour into a tall glass.
- Decorate with pineapple slices and serve cold.
Nutrient values per
Energy | 250 cal |
Protein | 1.2 g |
Carbohydrates | 25.7 g |
Fiber | 4.3 g |
Fat | 0.6 g |
Cholesterol | 0 mg |
Vitamin A | 40.5 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0.3 mg |
Vitamin C | 40.3 mg |
Folic Acid | 8.1 mcg |
Calcium | 36.1 mg |
Iron | 0.7 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 23.3 mg |
Potassium | 237.6 mg |
Zinc | 0.1 mg |