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612 jaggery recipes

Last Updated : Dec 20,2023

गुड़ रेसिपी - हिन्दी में पढ़ें (jaggery recipes in Hindi)
ગોળ રેસીપી - ગુજરાતી માં વાંચો (jaggery recipes in Gujarati)


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Bonda is a famous snack in South-India. I gave a continental touch to the country savoury. This recipe is a perfect evening snack with tea. Tamarind and jaggery mixed in the batter gives it a sweet and tangy flavour and subtles the bitter tinge of cocoa powder.
Chaat shares a special place on our food list and also in our hearts. Stuffed paneer chaat recreates the magic of sweet and tangy chatpata taste of chaat with succulent paneer cubes stuffed with spices and sprinkled with chutney, chillies, coriander leaves and lime juice with an easy recipe.
Broken wheat kheer tastes delectable. It makes a delicious dessert. Cook this kheer in anon-stick pan for more thickness and creamy
This vitamin c rich green cocktail drink which has an unusual taste and is very refreshing during the intense summer heat.
Add a zest to any meal by serving the easy and tasty Spicy tomato chutney with them. A traditional chutney recipe for Southern India, the tomato chutney has tomatoes blended with salt, garlic, ginger and chillies.
This recipe can eaten while fasting.<>fried potatoes with salt and black pepper can be eaten with this recipe.
Khumb or mushroom recipe with fresh cilantro or hara dhania makes for a tasty flavorsome vegetable dish. Kumbh hara dhania is a tempting quick recipe with mushrooms, indian spice powders and green coriander leaves.
Made from the peels of oranges, this is really a unique sabzi. Moreover it enhances the taste buds too.
Andhra favourite, done in raw mangos, kilimooku manga is best. Tasty,easy for rice.
A Healthy version of Rasam using mixed vegetable like tomato,Carrot,beans and Potato .
A perfect health drink, specially for summer. Juice made out of coriander and mint leaves.
A simple, good and healthy delicious curry recipe!
A delicious innovative dessert!
A sweet and sour ginger-tamarind chutney which adds a zing to any rice dish and also can be a new and tasty chutney for kebabs, tikkis and other chaat items. Tastes est with traditional curd rice from south.
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