Dosa
by ashil
28 Mar 2001
This recipe has been viewed 6782 times
The South Indian favorite rice and lentil batter based pancake or Dosa can be prepared easily at home with this Dosa recipe. Relish the Dosa as breakfast or meal with sambhar and coconut chutney.
Dosa recipe - How to make Dosa
Preparation Time: Cooking Time: Total Time:
Method
- Soak these ingredients previous day.
- Grind it after 12 hours.
- Ferment it for 12 hours.
- Make it on hot tava.
- Serve hot.
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