Golden Glass
by Tarla Dalal
16 May 2012
This recipe has been viewed 10078 times
Delicious and decorative.
Golden Glass recipe - How to make Golden Glass
Preparation Time: Cooking Time: Total Time:
Makes 4 small cocktail glasses.
1 apple
1 medium sized banana
3/4 cup orange juice
2 tsp lemon juice
4 tsp sugar
salt and black pepper (kalimirch) powder to taste
crushed ice
For garnishing
4 lemon slices
4 glace cherries
4 mint sprigs
Method
For garnishing
- Method
- Peel the apple and cut into big pieces. Cut the banana into big pieces.
- Blend the apple and banana pieces in a blender with 1 1/2 teacups of water. Strain.
- Add the orange juice, lemon juice, sugar, salt, pepper and ice and mix well.
- Pour into individual glasses.
For garnishing
- For garnishing
- Make a small slit on a lemon slice. Place this on the edge of a cocktail glass. Place a mint sprig next to it.
- Then cut a cherry and place it next to the mint on the circumference of the glass.
- Repeat for the remaining glasses.
- Serve cold.
Nutrient values per glass
| Energy | 138 cal |
| Protein | 1.3 g |
| Carbohydrates | 31.8 g |
| Fiber | 3.5 g |
| Fat | 0.6 g |
| Cholesterol | 0 mg |
| Vitamin A | 1471.3 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.1 mg |
| Vitamin C | 43.3 mg |
| Folic Acid | 22.8 mcg |
| Calcium | 46.1 mg |
| Iron | 0.8 mg |
| Magnesium | 23.9 mg |
| Phosphorus | 40.7 mg |
| Sodium | 27.3 mg |
| Potassium | 81 mg |
| Zinc | 0.2 mg |
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