Green Grape Salsa
by Radha Hoizal
29 Apr 2011
This recipe has been viewed 9909 times
Green Grape Salsa, a unique ingredient use to make salsa but it taste good.
Green Grape Salsa recipe - How to make Green Grape Salsa
Preparation Time: Cooking Time: Total Time:
Makes 2 to 3 servings
1/2 cup chopped green grapes
1/2 cup chopped green tomatoes
1/2 cup roasted chopped capsicum
2 tbsp chopped coriander (dhania)
2 tbsp chopped spring onions
3 chopped green chillies
2 tbsp chopped onions
1 tbsp tomato ketchup
1 tbsp vinegar
1 tsp freshly ground black pepper powder
salt to taste
Method
- Method
- Combine all the ingredients in a bowl and mix well.
- Serve with bread, nacho chips or with crackers.
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