Jamaican Shot ( Party Drinks )
by Tarla Dalal
26 Nov 2011
This recipe has been viewed 42348 times
Jamaica shot, if it’s jamaica, it has to be coffee! as can be inferred from the name, the dominant flavour in this shot is coffee. Use a strong flavoured coffee bean powder for a more mature flavour. Alternatively, you can use 10-15 ml of coffee liqueur like tia maria or kahlua instead of coffee powder to make the alcoholic version of the shot. Glass used: shot glass
Jamaican Shot ( Party Drinks ) recipe - How to make Jamaican Shot ( Party Drinks )
Preparation Time: Cooking Time: Total Time:
Makes 4 glasses
100 ml vanilla ice cream
2 tsp coffee powder
2 tbsp honey
1 cup crushed ice
For The Garnish
4 tbsp whipped cream
Method
Handy tip
- Method
- Combine vanilla ice cream, coffee powder, honey and crushed ice in a mixer and blend till smooth.
- In each shot glass, pour equal quantity of the drink and serve immediately garnished with 1 tbsp of whipped cream.
Handy tip
- Handy tip
- You can use coffee decoction instead of coffee powder to get a strong coffee flavour.
Nutrient values per glass
| Energy | 72 cal |
| Protein | 0.9 g |
| Carbohydrates | 13.6 g |
| Fiber | 0 g |
| Fat | 1.9 g |
| Cholesterol | 0 mg |
| Vitamin A | 0 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0 mg |
| Vitamin C | 0.1 mg |
| Folic Acid | 0.2 mcg |
| Calcium | 43.6 mg |
| Iron | 0 mg |
| Magnesium | 0.2 mg |
| Phosphorus | 0.4 mg |
| Sodium | 0.4 mg |
| Potassium | 5.2 mg |
| Zinc | 0 mg |
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