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Khajur Pak

 

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A traditional Indian dessert , goondh pak made from goondh (edible gum),mawa and sugar,goondh pak makes every occasion a special one! Share and recommend your favorite dessert recipe, pak recipe online.

Khajur Pak recipe - How to make Khajur Pak

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Traditional Indian Mithai

Preparation Time:    Cooking Time:    Total Time:   

Ingredients


1/2 kg dates (khajur)
1/2 kg fresh mava (khoya)
250 gms sugar
1 cup milk
chopped mixed nuts for decoration

Method

  1. Deseed the khajur.
  2. in a kadai put milk add khajur keep stirring till all khajur melts.
  3. Add sugar and stir till its thick in consistency.
  4. Grate mawa and add to the sugar khajur mixture keep stirring on a slow fire till its of setting consistency. put little ghee on a setting plate.
  5. Pour the batter on the plate and spread,sprinkle chopped almonds and cashewnuts.
  6. when set and cool cut into square shape pieces.

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Reviews

Khajur Pak
 on 20 Jan 16 05:57 AM
5