Kulfi Shots, Malai Kulfi Milkshake
by Tarla Dalal
kulfi shots recipe | malai kulfi milkshake | Indian summer drink | quick kulfi milkshake | with 11 amazing images.
kulfi shots recipe | malai kulfi milkshake | Indian summer drink | quick kulfi milkshake is the perfect drink to serve on special days and festive occasions. Learn how to make malai kulfi milkshake.
To make kulfi shots, combine the kulfi cubes and milk in a mixer and blend in a mixer till smooth. Pour equal quantities of the mixture into 6 shot glasses. Serve chilled garnished with mixed nuts.
Some people like to end dinner with a nice spicy beverage, while others like to have a cold dessert like ice-cream. Here is an unusual recipe that combines the best of both to make quick kulfi milkshake.
Instantly refreshing effect, with the pleasant hue, aroma and taste of almonds and pistachios, this Indian summer drink is made by by blending kulfi cubes and milk to get a lovely milkshake that has a rich milky flavour with spicy tones and the crunch of nuts.
It is easy to make and very quick too – will hardly take a few minutes to prepare. And, the best thing about quick kulfi milkshake is that its flavour is very well-grounded in our culture, with the pleasant touch of Indian spices found in kulfi ice-cream, so it is likely to be enjoyed by almost everybody. You can serve the innovative Kulfi Shots to your guests after dinner. You can also try the Paan Shot.
Tips for kulfi shots. 1. You can buy readymade kulfi or make malai kulfi at home. 2. Use of full fat milk is a must to get a thick luscious shake. 3. Use chilled milk for sure if you are serving it immediately.
Enjoy kulfi shots recipe | malai kulfi milkshake | Indian summer drink | quick kulfi milkshake | with step by step photos.
Kulfi Shots, Malai Kulfi Milkshake recipe - How to make Kulfi Shots, Malai Kulfi Milkshake
Preparation Time: Cooking Time: Total Time:
Makes 6 shot glasses
For Kulfi Shots
2 cups cream cubes
1/2 cup chilled milk
For The Garnish
4 tbsp chopped mixed nuts (almonds and pistachios)
For kulfi shots
- For kulfi shots
- To make {span class="bold1"}kulfi shots{/span}, combine the kulfi cubes and milk in a mixer and blend in a mixer till smooth.
- Pour equal quantities of the mixture into 8 shot glasses.
- Serve the {span class="bold1"}kulfi shots{/span} chilled garnished with mixed nuts.
Kulfi Shots video by Tarla Dalal
If you like kulfi shots
-
If you like kulfi shots, then try other drinks like
- sitaphal milkshake recipe | custard apple milkshake | with 12 amazing images.
- mango milkshake recipe | Indian mango shake | fresh mango milkshake in 5 minutes |
- healthy strawberry honey milkshake recipe | strawberry milkshake with almond milk | healthy fresh strawberry milkshake | with 7 amazing images.
What is kulfi shots made of?
- Kulfi shots is made of 2 cups malai kulfi cubes, 1/2 cup chilled milk and 4 tbsp chopped mixed nuts (almonds and pistachios).
Tips for kulfi shots
-
You can buy readymade kulfi or make malai kulfi at home.
-
Use of full fat milk is a must to get a thick luscious shake.
-
Use chilled milk for sure if you are serving it immediately.
How to make malai kulfi at home
-
To make malai kulfi | malai kulfi with Milkmaid condensed milk | eggless Indian malai kulfi | homemade malai kulfi | in a deep non stick pan, put 4 cups full fat milk ( Buffalo Milk).
-
Add 3/4 cup condensed milk.
-
Heat and bring it to a boil on a medium flame, while stirring occasionally, so that the milk does not stick to the bottom of the pan. Image one of the boiling of the milk at 3 minutes. Learn how to make malai kulfi at home in detail.
How to make kulfi shots
-
To make kulfi shots recipe | malai kulfi milkshake | Indian summer drink | quick kulfi milkshake, add 2 cups malai kulfi cubes in a mixer jar.
-
Add 1/2 cup chilled milk. Use chilled milk for sure if you are serving it immediately.
-
Blend in a mixer till smooth.
-
Pour equal quantities of the mixture into 6 shot glasses.
-
Serve kulfi shots recipe | malai kulfi milkshake | Indian summer drink | quick kulfi milkshake chilled garnished with mixed nuts.
FAQ for kulfi shots
-
Q. Which milk is best for kulfi shots?
A. For this recipe, full fat milk also called full cream milk or buffalo’s milk is best. This is because it has the necessary fat which lends luscious texture to this shake.
-
Q. Can this milkshake be made in advance?
A. Yes, you can make the milkshake in advance, but remember to refrigerate it till serving.
| Energy | 88 cal |
| Protein | 3 g |
| Carbohydrates | 7.6 g |
| Fiber | 0 g |
| Fat | 4.1 g |
| Cholesterol | 7.1 mg |
| Vitamin A | 108.7 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 0.1 mg |
| Vitamin C | 0.7 mg |
| Folic Acid | 3.5 mcg |
| Calcium | 133.4 mg |
| Iron | 0.1 mg |
| Magnesium | 8.4 mg |
| Phosphorus | 69.1 mg |
| Sodium | 19.7 mg |
| Potassium | 73 mg |
| Zinc | 0.1 mg |
This video is very helpful for me 🙂
Awesome 😎👍
The first time of trying and what a lovely thing to have I am very very impressed
This recipe is like having kulfi in a glass, it taste superb with the nuts added from top, I serve this in shot glasses and it was WOW