Mangalorean Tea, Kasai, Kadha

 

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The Mangalorean Tea is a herbal drink made of dry-roasted and coarsely-powdered spices. The spices are boiled with water and sweetened with misri.

A little bit of milk is added to the herbal concoction to balance the flavour and strength and make it pleasant to the palate. Apart from having a general rejuvenating effect, this caffeine-free herbal tea also helps to soothe the throat.

Try other home remedies like the Cold Reliever and Honey Ginger Tea .

Mangalorean Tea, Kasai, Kadha recipe - How to make Mangalorean Tea, Kasai, Kadha

Preparation Time:    Cooking Time:    Total Time:    Makes 1 cup

Ingredients


For The Spice Powder
1/4 cup coriander (dhania) seeds
1 tbsp cumin seeds (jeera)
1 1/2 tbsp fennel seeds (saunf)
1/4 tsp fenugreek (methi) seeds

Other Ingredients
1 1/2 tsp misri (khadi sakhar)
2 tbsp milk

Method
For the spice powder

    For the spice powder
  1. Heat a small broad non-stick pan and dry roast the coriander seeds, cumin seeds, fennel seeds and fenugreek seeds on a medium flame for 2 to 3 minutes, while stirring it continuously.
  2. Cool slightly and blend in mixer to a coarse powder. Keep aside.

How to proceed

    How to proceed
  1. Heat 1 cup of water in a saucepan and add 1½ tbsp of prepared spice powder and misri, mix well and cook on a medium flame for 3 minute, while stirring occasionally
  2. Add the milk and cook on a medium flame for 1 minute, while stirring occasionally.
  3. Strain the mixture through a strainer.
  4. Serve immediately.

Nutrient values per cup
Energy35 cal
Protein1.3 g
Carbohydrates1.5 g
Fiber0 g
Fat2 g
Cholesterol4.8 mg
Vitamin A48 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30 mg
Vitamin C0.3 mg
Folic Acid1.7 mcg
Calcium63 mg
Iron0.1 mg
Magnesium5.7 mg
Phosphorus39 mg
Sodium5.7 mg
Potassium27 mg
Zinc0 mg
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Reviews

Mangalorean Tea, Kasai, Kadha
 on 05 May 17 02:22 PM
5

It was a quick relief to my sore throat, i prepared the spice powder in air-tight box , it will be my home remedy to the sore throat in my house.